Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Brent Walker"'
Publikováno v:
Journal of Nutrition Education and Behavior. 54:S61-S62
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::322cf0eb7fdcff3fab3c0e33c8fb6a54
https://doi.org/10.1016/j.jneb.2022.04.133
https://doi.org/10.1016/j.jneb.2022.04.133
Autor:
Sarah Ineson, Hazel Thornton, Peter McLean, Charles Pilling, Philip E. Bett, Nicky Stringer, Steven C. Hardiman, Gillian Kay, Brent Walker, Adam A. Scaife, Margaret Gordon, Doug Smith, Jeff Knight, Tamara Collier, Leon Hermanson, Nick Dunstone
Publikováno v:
Atmospheric Science Letters. 22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c6700de7f5c1e13a81edb46e894faf22
https://doi.org/10.1002/asl.1009
https://doi.org/10.1002/asl.1009
Autor:
D. Fereday, Nick Dunstone, Alexey Yu. Karpechko, Chris K. Folland, Brent Walker, Adam A. Scaife, Elizabeth Good, Craig MacLachlan, Julia Slingo, Doug Smith, Ruth E. Comer, Margaret Gordon, Jeff Knight, K. Andrew Peterson, Leon Hermanson, A. Maidens, Sarah Ineson
Publikováno v:
Atmospheric Science Letters. 18:38-44
We present a case study of long range forecasts for Northern Hemisphere winter 2015/2016. This winter produced the strongest El Nino event since 1997/1998 and equatorial Pacific sea surface temperature anomalies exceeded 3 °C. Other factors relevant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e0ae26faedf5035cc5adb39a0c8f6375
https://doi.org/10.1002/asl.721
https://doi.org/10.1002/asl.721
Publikováno v:
Journal of Nutrition Education and Behavior. 52:S44-S45
Objective To assess the impact of 10 Tips for Adults on healthy eating and shopping behaviors. Use of Theory or Research The Social Cognitive Theory states behavior change is predicted by knowledge of health risks and benefits and perceived self-effi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3de33760643d6ced25f402922c70cd72
https://doi.org/10.1016/j.jneb.2020.04.107
https://doi.org/10.1016/j.jneb.2020.04.107
Autor:
Brent Walker
Publikováno v:
Telehealth and Medicine Today. 2
Readmission penalties on hospitals hit a new high in 2016, increasing by a fifth over 2015 numbers to $528 million. Yet, according to data from the Centers for Medicare & Medicaid Services (CMS), the 30-day readmission rate is on the decline. Since t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e6dcd0668217e656a7038dab9446f99c
https://doi.org/10.30953/tmt.v2.54
https://doi.org/10.30953/tmt.v2.54
Publikováno v:
Journal of Nutrition Education and Behavior. 51:S78-S79
Background In 2014, the Louisiana State University Agricultural Center (LSU AgCenter), an implementing agency for the Louisiana Supplemental Nutrition Assistance Program–Education (SNAP-Ed), launched a social marketing campaign to promote healthy e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::473445634d64ac3e37bda170d849e808
https://doi.org/10.1016/j.jneb.2019.05.478
https://doi.org/10.1016/j.jneb.2019.05.478
Autor:
Barb Struempler, Katie Funderburk, Brenda Wolford, Brent Walker, Rebecca Hofer, Sondra M. Parmer
Publikováno v:
Journal of Nutrition Education and Behavior. 51:S109-S110
Background In 2017, Alabama Cooperative Extension System at Auburn University (ACES) contracted Altarum to conduct outcome and formative evaluations of its Live Well Alabama social marketing campaign. Based on Altarum's findings, ACES updated the thr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15e7f2fcdeb5ff315ca79e8b152c278e
https://doi.org/10.1016/j.jneb.2019.05.547
https://doi.org/10.1016/j.jneb.2019.05.547
Autor:
Molly Carmody, Christopher Sneed, Karen Franck, Margaret Wilkin, Brent Walker, Brenda Wolford
Publikováno v:
Journal of Nutrition Education and Behavior. 51:S56-S57
Background In 2015, University of Tennessee Extension (UT Extension) piloted the nutrition education program Farmers’ Market Fresh (FMF) with a primary objective of encouraging fruit/vegetable (FV) consumption by limited-resource families through p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4aa9989baf96075c407bc0fe9a9a1289
https://doi.org/10.1016/j.jneb.2019.05.430
https://doi.org/10.1016/j.jneb.2019.05.430
Publikováno v:
Journal of Nutrition Education and Behavior. 50:S152-S153
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e33dc7f19a66c5d6a3e007b9fea8dc57
https://doi.org/10.1016/j.jneb.2018.04.185
https://doi.org/10.1016/j.jneb.2018.04.185
Autor:
Brenda Wolford, Patricia Dushuttle, Brent Walker, Rebecca Hofer, Elizabeth Pratt, Margaret Wilkin, Pamela Bruno, Kira Rodriguez
Publikováno v:
Journal of Nutrition Education and Behavior. 51:S109
Background Ten Tips for Adults (10 Tips) was developed by the University of New England, implementing agency for Maine Supplemental Nutrition Assistance Program-Education (SNAP-Ed). 10 Tips comprises two independent four-session nutrition education s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c085b8531dd638458f7cb05ab9805f32
https://doi.org/10.1016/j.jneb.2019.05.546
https://doi.org/10.1016/j.jneb.2019.05.546