Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Brenda Luna-Sosa"'
Autor:
Brenda LUNA-SOSA, Guillermo C.G. MARTÍNEZ-ÁVILA, Humberto RODRÍGUEZ-FUENTES, Lorenzo M. PASTRANA, Ana G. AZEVEDO, Dulce C. GONZÁLEZ-SANDOVAL, Miguel A. CERQUEIRA, Romeo ROJAS
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 50, Iss 1 (2022)
An interesting component of Opuntia ficus-indica is the mucilage for its properties and industrial uses. However, the great variability of its quantity and quality caused by different growing conditions, the hydroponic system is an alternative. The o
Externí odkaz:
https://doaj.org/article/f5565e00ac9d4d709f9ba3f8ed541ab8
Autor:
Nestor E. Aranda-Ledesma, María D. González-Hernández, Romeo Rojas, Alma D. Paz-González, Gildardo Rivera, Brenda Luna-Sosa, Guillermo C. G. Martínez-Ávila
Publikováno v:
Agronomy, Vol 12, Iss 10, p 2274 (2022)
Flourensia cernua is a bush that grows in the semi-desert regions of Mexico. It has been used in traditional medicine due to its healing properties and currently represents an alternative source of bioactive molecules for different areas of the agri-
Externí odkaz:
https://doaj.org/article/9f09c4b4c57e452aa8afbfaa3c65073a
Autor:
Brenda Luna-Sosa, Dulce Concepción González-Sandoval, C. G. Guillermo Martínez-Ávila, Juana Aranda-Ruíz, Mayra Treviño-Garza, Romeo Rojas
Publikováno v:
Biocontrol Systems and Plant Physiology in Modern Agriculture ISBN: 9781003277118
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c16966e520ce9be8ec5802df423eb4b3
https://doi.org/10.1201/9781003277118-9
https://doi.org/10.1201/9781003277118-9
Autor:
Mario Adrián Tienda-Vázquez, Elda M. Melchor-Martínez, Joel H. Elizondo-Luévano, Roberto Parra-Saldívar, Javier Santiago Lara-Ortiz, Brenda Luna-Sosa, Christian Quintus Scheckhuber
Publikováno v:
Processes. 11:1299
Type 2 diabetes mellitus (T2DM) is the metabolic disease with the highest morbidity rates worldwide. The condition is characterized by hyperglycemia, insulin resistance, hyperlipidemia, and chronic inflammation, among other detrimental conditions. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::822bdb97eca03894036812b1527ec343
https://doi.org/10.3390/pr11051299
https://doi.org/10.3390/pr11051299
Autor:
Ana G. Azevedo, Romeo Rojas, Lorenzo Pastrana, Miguel A. Cerqueira, Brenda Luna-Sosa, Humberto Rodríguez-Fuentes, Guillermo C. G. Martínez-Ávila
Publikováno v:
Coatings
Volume 10
Issue 5
Coatings, Vol 10, Iss 467, p 467 (2020)
Volume 10
Issue 5
Coatings, Vol 10, Iss 467, p 467 (2020)
Nopal is a potential source of mucilage that can be used in different food applications. One of its potential use is the development of films and coatings where it can act as a packaging material but also as a source of bioactive compounds. Therefore
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fed78a66d40ef15347d66a1e79a76d17
Autor:
Brenda Luna-Sosa, Humberto Rodríguez-Fuentes, Romeo Rojas, E.J. Sánchez-Alejo, Dulce C. González-Sandoval, Guillermo C. G. Martínez-Ávila
Publikováno v:
Novel Techniques in Nutrition & Food Science. 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f814e31a1aa32b3796c9269a6711ea2
https://doi.org/10.31031/ntnf.2019.03.000559
https://doi.org/10.31031/ntnf.2019.03.000559