Características de carcaça de frangos de corte de crescimento lento: Carijó e Label Rouge

Autor: Brenda Chagas Vaccaro, Heder José D’Ávila Lima, Marcos Vinícius Martins Morais, Jean Kaique Valentim, Tatiana Marques Bittencourt, Debora Duarte Moraleco, Nayara Emanoelle Matos e Silva, Caio Silva Quirino, Elieverson Firmiani de Freitas Amaral, Maira Santos da Cruz

Publikováno v: Revista de Ciências Agroveterinárias, Vol 22, Iss 4 (2023)

Objetivou-se, avaliar as características de carcaça de frangos de corte machos e fêmeas das linhagens caipira Carijó e Label Rouge. Foram utilizados 168 pintainhos de um dia de duas linhagens, distribuídos em um delineamento inteiramente casuali

Externí odkaz: https://doaj.org/article/63f388ad48174025b6df0b75a6c8bcca

Distillers dried grains with solubles from corn in diet of japanese quails

Autor: Jean Kaique Valentim, Heder José D'Avila Lima, Ana Carolina da Silva Martins, Debora Duarte Moraleco, Brenda Chagas Vaccaro, Tatiana Marques Bittencourt

Publikováno v: Acta Scientiarum. Animal Sciences, Volume: 41, Article number: e42759, Published: 25 FEB 2019
Acta Scientiarum: Animal Sciences, Vol 41, Iss 1, Pp e42759-e42759 (2019)
Acta Scientiarum. Animal Sciences; Vol 41 (2019): Publicação Contínua; e42759
Acta Scientiarum. Animal Sciences; v. 41 (2019): Publicação Contínua; e42759
Acta Scientiarum. Animal Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM

The objective of this study was to evaluate different inclusion levels of distillers dried grains with solubles (DDGS) from corn in the diet of quails. A total of 210 japanese quails (Coturnix coturnix japonica) were distributed in a completely rando

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b92358f3e5c4793b75580498981bcfc2
https://doi.org/10.4025/actascianimsci.v41i1.42759