Výsledky vyhledávání - "Brad J. Heins"

Reducing Tillage Affects Long-Term Yields but Not Grain Quality of Maize, Soybeans, Oats, and Wheat Produced in Three Contrasting Farming Systems

Autor: Kirsten Ann Pearsons, Emmanuel Chiwo Omondi, Brad J. Heins, Gladis Zinati, Andrew Smith, Yichao Rui

Publikováno v: Sustainability; Volume 14; Issue 2; Pages: 631
Sustainability, Vol 14, Iss 631, p 631 (2022)

Reducing tillage has been widely promoted to reduce soil erosion, maintain soil health, and sustain long-term food production. The effects of reducing tillage on crop nutritional quality in organic and conventional systems, however, has not been wide

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::076199fede94127d4a41168884855a42
https://doi.org/10.3390/su14020631

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