SLAM in dynamic environments via ML-RANSAC

Autor: Bahraini, Masoud S., Bozorg, Mohammad, Rad, Ahmad B.

Publikováno v: In Mechatronics February 2018 49:105-118

Application of Two Polynomial Optimization Methods for Computing Robust Stability and Robust Performance Margins

Autor: Pourseiedrezaei, Mehdi, Bozorg, Mohammad, Delavar-Khalafi, Ali

Publikováno v: In IFAC Proceedings Volumes January 2011 44(1):7690-7695

english Antimicrobial properties of lysozyme in meat and meat products: possibilities and challenges

Autor: Pilevar, Zahra, Abhari, Khadijeh, Tahmasebi, Hasan, Beikzadeh, Samira, Afshari, Roya, Eskandari, Soheil, Bozorg, Mohammad Jafar Ahmadi, Hosseini, Hedayat

Publikováno v: Acta Scientiarum. Animal Sciences; Vol 44 (2022): Publicação contínua; e55262
Acta Scientiarum. Animal Sciences; v. 44 (2022): Publicação contínua; e55262
Acta Scientiarum. Animal Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM
Acta Scientiarum. Animal Sciences, Volume: 44, Article number: e55262, Published: 06 JUN 2022

Meat and meat products are highly perishable as they can provide an appropriate environment for microbial growth due to their high water activity and proper pH level. Quality, safety, sensory and nutritional properties of meat products are highly inf

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1c8fc626b84d44bd095ee2178dff07c
https://doi.org/10.4025/actascianimsci.v44i1.55262

Control of time delay processes with uncertain delays: Time delay stability margins

Autor: Bozorg, Mohammad, Davison, Edward J.

Publikováno v: In Journal of Process Control 2006 16(4):403-408

Robust control of autonomous underwater vehicles in uncertain operating conditions

Autor: Bozorg, Mohammad, Ali Eftekhari, S., Jalili, Hadi

Publikováno v: In IFAC Proceedings Volumes July 2004 37(8):245-250