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This study presents an attempt to evaluate the antioxidant potential and antimicrobial activity of methanolic extract, and essential oils prepared from the leaves of sage (Salvia officinalis L.). The content of polyphenol in the methanolic extracts f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a31da242928829c04d808aac0594acb0
