Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Boumedine Moussa-Boudjemaa"'
Autor:
Nassima Didouh, Mounir Saifi, Nadia Aissaoui, Khadidja Medjahdi, Zahia Khiri, Rachid Achek, Boumedine Moussa-Boudjemaa, Ricardo Araujo
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101454- (2024)
Adherence of Bacillus cereus spores to dairy industry equipment is a serious problem, causing food spoilage and, occasionally, outbreaks of foodborne diseases. Antimicrobial essential oils (EOs) have been proposed as an alternative to synthetic disin
Externí odkaz:
https://doaj.org/article/894e36c1b762491f813472ef28b64323
Publikováno v:
International Journal of Dairy Technology. 73:771-780
Autor:
Asma Cherif-Antar, Larbi Mezian, Maarten Nauta, Boumedine Moussa-Boudjemaa, Khaoula Hadef, Nahida Bendimerad, Karima Boumediene, Samia Bellifa, Ibrahim Benamar
Publikováno v:
Microbial Risk Analysis. 19:100172
Campylobacteriosis is an emerging foodborne illness which is frequently linked to the consumption of inadequately prepared poultry. The purpose of this study was to assess the risk associated with thermotolerant Campylobacter spp. in chicken doner ke