Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Boukje Maria van Gelder"'
Publikováno v:
The American Journal of Clinical Nutrition. 85:1142-1147
Background: Indications have been seen of a protective effect of fish consumption and the intake of n?3 fatty acids on cognitive decline. However, studies are scarce and results inconsistent. Objective: The objective of the study was to examine the a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::36bf73c70c41ed8e41d03c1c914befb8
https://doi.org/10.1093/ajcn/85.4.1142
https://doi.org/10.1093/ajcn/85.4.1142
Autor:
Sandra Kalmijn, Simona Giampaoli, Daan Kromhout, Marja Tijhuis, Aulikki Nissinen, Boukje Maria van Gelder
Publikováno v:
Neurobiology of Aging. 25:S478
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::223960768e4ea9917be15bf8306ecc71
https://doi.org/10.1016/s0197-4580(04)81579-3
https://doi.org/10.1016/s0197-4580(04)81579-3
Autor:
Brian Buijsse, Boukje Maria van Gelder, Aulikki Nissinen, Marja Tijhuis, Simona Giampaoli, Sandra Kalmijn, Daan Kromhout
Publikováno v:
Neurobiology of Aging. 25:S481
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4dfdec9d42f468a889bff741dd22c10b
https://doi.org/10.1016/s0197-4580(04)81589-6
https://doi.org/10.1016/s0197-4580(04)81589-6