Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Boufeldja, Wahiba"'
Autor:
Hadef Khawla Zahra, Boufeldja Wahiba
Publikováno v:
South Asian Journal of Experimental Biology. 11:605-618
Edible fungal species like desert truffles are often considered a healthy food source, contributing to high antioxidant and antimicrobial effects which have been used as functional foods for health promotion and disease prevention, and as treatments
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7d5b43fac956be703c55ffa84b9ccf8
https://doi.org/10.38150/sajeb.11(5).p605-618
https://doi.org/10.38150/sajeb.11(5).p605-618
Publikováno v:
South Asian Journal of Experimental Biology. 11:190-198
The camel milk constitutes an important component of human diet in several arid and semi-arid regions of South of Algeria. Its plays a vital role in the food of the Algerian nomads in the Sahara, it is also used for therapeutic purpos-es. The aim of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8888edc9cacb84d344a5f36baeaf594d
https://doi.org/10.38150/sajeb.11(2).p190-198
https://doi.org/10.38150/sajeb.11(2).p190-198
Autor:
Kherraf, Asmaa, Tehami, Wafaa, Boufeldja, Wahiba, Yahla, Imène, Dra, Ghislaine Amira, Mansour, Insaf Fatima Zohra, Benali, Mohammed
Publikováno v:
South Asian Journal of Experimental Biology; 2017, Vol. 7 Issue 1, p13-20, 8p