Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Borut Pulko"'
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 854 (2024)
This study examined the structure and trends of climate parameters important for grape production from 1952 to 2022 in the wine-growing regions of Podravje, Posavje, and Primorska in Slovenia. Average and extreme temperature and precipitation data fr
Externí odkaz:
https://doaj.org/article/1e09c5068d664e8ba97796c39f95e291
Publikováno v:
Horticulturae, Vol 10, Iss 6, p 611 (2024)
In this study, the development trends of bioclimatic parameters recorded at the Maribor and Murska Sobota climate stations from 1952 to 2022 and the dynamics of grape ripening in early-, medium-, and late-ripening grape varieties in the Podravje wine
Externí odkaz:
https://doaj.org/article/2a044cfff0b4438b8a9740011b37efcb
Publikováno v:
Horticulturae, Vol 10, Iss 5, p 445 (2024)
The present study investigated whether different grafting combinations (hypobiont-epibiont) of Vitis spp. influence root infection with phylloxera and thus vine biomass on potted 2-year-old plants. The study was conducted simultaneously at two locati
Externí odkaz:
https://doaj.org/article/6342c2bca5284a31892b71d5f542e06a
Publikováno v:
Agriculture, Vol 13, Iss 9, p 1768 (2023)
The long-term use of copper (Cu) fungicides in viticulture in Europe has led to Cu accumulation in vineyard top soils. However, less is known about the accumulation of Cu in grapevine grafts after the callusing process/before planting in the nursery.
Externí odkaz:
https://doaj.org/article/8d34e573a5704b1e9df947c546782163
Publikováno v:
Agronomy, Vol 13, Iss 2, p 586 (2023)
In order to realize the goals of the EU Farm to Fork strategy, grape growers are introducing new grape-growing technologies. Among the new trends, “0-pesticide residue” protection is quite a promising one. Field trials were carried out in vineyar
Externí odkaz:
https://doaj.org/article/d234b431cad249b68bd6f429d0eccf99
Publikováno v:
Agronomy, Vol 11, Iss 6, p 1241 (2021)
Earthworms are key indicators of soil quality and health in vineyards, but research that considers different soil management systems, especially in Slovenian viticultural areas is scarce. In this investigation, the impact of different soil management
Externí odkaz:
https://doaj.org/article/cc4381906c454b908c3f95930b3782c2
Publikováno v:
Czech Journal of Food Sciences, Vol 30, Iss 5, Pp 467-473 (2012)
This influence of various rootstocks on the yield and grape composition of Sauvignon Blanc was examined. The yield on rootstock 41B/72 was 1 kg/vine or more higher than on rootstocks SO4 cl. 31, Riparia cl. 1 and Kober 5BB. The vines grafted on the B
Externí odkaz:
https://doaj.org/article/7fbca1d98d894ff29cf347697c51cb15
Publikováno v:
Agronomy
Volume 11
Issue 6
Agronomy, Vol 11, Iss 1241, p 1241 (2021)
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Digibug: Repositorio Institucional de la Universidad de Granada
Universidad de Granada (UGR)
Volume 11
Issue 6
Agronomy, Vol 11, Iss 1241, p 1241 (2021)
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Digibug: Repositorio Institucional de la Universidad de Granada
Universidad de Granada (UGR)
Earthworms are key indicators of soil quality and health in vineyards, but research that considers different soil management systems, especially in Slovenian viticultural areas is scarce. In this investigation, the impact of different soil management
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73d551aaaaf8fcaf4d3f84af0f95afda
Publikováno v:
Scientia Horticulturae. 181:168-173
The aim of this work was to examine the compatibility of different rootstocks with various wine grape varieties. In the first trial, Vitis vinifera L. cvs. Furmint, Regent, Riesling, Sauvignon Blanc, and Welschriesling were grafted onto Borner, 5BB a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85edf39058f1535c454826993a54b94b
https://doi.org/10.1016/j.scienta.2014.10.058
https://doi.org/10.1016/j.scienta.2014.10.058
Publikováno v:
Climate Research. 58:257-266
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2d342c106bede1691d6d9b054d1cf6b
https://doi.org/10.3354/cr01197
https://doi.org/10.3354/cr01197