Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Bonetti CI"'
Autor:
da Silva Anthero AG; Department of Food Engineering and Technology, School of Food Engineering, Universidade Estadual de Campinas, Campinas, São Paulo, Brazil. Electronic address: agsilva@unicamp.br., Bonetti CI; Biochemistry Department, Universidade Estadual de Maringá, Maringá, Paraná, Brazil., Bracht L; Biochemistry Department, Universidade Estadual de Maringá, Maringá, Paraná, Brazil., Cazarin CBB; Food Science and Nutrition Department, School of Food Engineering, Universidade Estadual de Campinas, Campinas, São Paulo, Brazil., Hubinger MD; Department of Food Engineering and Technology, School of Food Engineering, Universidade Estadual de Campinas, Campinas, São Paulo, Brazil.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Nov; Vol. 195, pp. 114932. Date of Electronic Publication: 2024 Aug 21.
Autor:
da Rocha EMT; Department of Pharmacology and Therapeutics, Bloco K68, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, 87020-900, Maringá, Brazil., Bracht L; Department of Biochemistry, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, Maringá, PR, 87020-900, Brazil., Gonçalves OH; Post-Graduation Program of Food Technology (PPGTA), Federal University of Technology - Paraná (UTFPR), BR 369, Km 0.5, POBox 271, Campo Mourão, PR, 87301-006, Brazil., Leimann FV; Post-Graduation Program of Food Technology (PPGTA), Federal University of Technology - Paraná (UTFPR), BR 369, Km 0.5, POBox 271, Campo Mourão, PR, 87301-006, Brazil., Ames FQ; Department of Pharmacology and Therapeutics, Bloco K68, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, 87020-900, Maringá, Brazil., Schneider LCL; Department of Morphological Sciences, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, Maringá, PR, 87020-900, Brazil., Duda JV; Department of Morphological Sciences, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, Maringá, PR, 87020-900, Brazil., Cardia GFE; Department of Pharmacology and Therapeutics, Bloco K68, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, 87020-900, Maringá, Brazil., Bonetti CI; Department of Biochemistry, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, Maringá, PR, 87020-900, Brazil., Cuman RKN; Department of Pharmacology and Therapeutics, Bloco K68, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, 87020-900, Maringá, Brazil. rkncuman@uem.br., Bersani-Amado CA; Department of Pharmacology and Therapeutics, Bloco K68, State University of Maringá (UEM), Avenue Colombo, 5790, Jd. Universitário, 87020-900, Maringá, Brazil.
Publikováno v:
Naunyn-Schmiedeberg's archives of pharmacology [Naunyn Schmiedebergs Arch Pharmacol] 2023 Mar; Vol. 396 (3), pp. 469-484. Date of Electronic Publication: 2022 Nov 17.
Autor:
Moreira ES; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Ames-Sibin AP; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Bonetti CI; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Leal LE; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Peralta RM; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., de Sá-Nakanishi AB; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Comar JF; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Bracht A; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Bracht L; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil. Electronic address: lbracht@uem.br.
Publikováno v:
Toxicology letters [Toxicol Lett] 2022 Sep 01; Vol. 368, pp. 56-65. Date of Electronic Publication: 2022 Aug 10.
Autor:
Cardia GFE; Department of Pharmacology and Therapeutics, State University of Maringá, Maringá, PR, Brazil., Silva-Comar FMS; Department of Pharmacology and Therapeutics, State University of Maringá, Maringá, PR, Brazil., Bonetti CI; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., da Rocha EMT; Department of Pharmacology and Therapeutics, State University of Maringá, Maringá, PR, Brazil., Zagoto M; Department of Pharmacology and Therapeutics, State University of Maringá, Maringá, PR, Brazil., do Amaral V; Department of Pharmacology and Therapeutics, State University of Maringá, Maringá, PR, Brazil., Bracht L; Department of Biochemistry, State University of Maringá, Maringá, PR, Brazil., Silva-Filho SE; Pharmaceutical Sciences, Food and Nutrition College, Federal University of Mato Grosso do Sul, Campo Grande, MS, Brazil., Bersani-Amado CA; Department of Pharmacology and Therapeutics, State University of Maringá, Maringá, PR, Brazil., Cuman RKN; Department of Pharmacology and Therapeutics, State University of Maringá, Maringá, PR, Brazil.
Publikováno v:
Avicenna journal of phytomedicine [Avicenna J Phytomed] 2022 Jul-Aug; Vol. 12 (4), pp. 388-400.
Autor:
Ruskovska T; Faculty of Medical Sciences, Goce Delcev University, 2000 Stip, North Macedonia., Morand C; Human Nutrition Unit, Université Clermont Auvergne, INRAE, F-63003 Clermont-Ferrand, France., Bonetti CI; Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, 3636 J. Prada, Toledo 85903-170, PR, Brazil., Gebara KS; Grande Dourados University Center, UNIGRAN, R. Balbina de Matos, 2121 - J. Universitario, Dourados 79824-900, MS, Brazil., Cardozo Junior EL; Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, 3636 J. Prada, Toledo 85903-170, PR, Brazil., Milenkovic D; Human Nutrition Unit, Université Clermont Auvergne, INRAE, F-63003 Clermont-Ferrand, France.; Department of Nutrition, University of California, Davis, Davis, CA, USA.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2022 Apr 04, pp. 1-60. Date of Electronic Publication: 2022 Apr 04.
Autor:
Gebara KS; Laboratory of Electrophysiology and Cardiovascular Pharmacology, Health Sciences College, Federal University of Grande Dourados, R. João Rosa Góes, 1761, Dourados CEP 79825-070, MS, Brazil., Gasparotto Junior A; Laboratory of Electrophysiology and Cardiovascular Pharmacology, Health Sciences College, Federal University of Grande Dourados, R. João Rosa Góes, 1761, Dourados CEP 79825-070, MS, Brazil., Palozi RAC; Laboratory of Electrophysiology and Cardiovascular Pharmacology, Health Sciences College, Federal University of Grande Dourados, R. João Rosa Góes, 1761, Dourados CEP 79825-070, MS, Brazil., Morand C; Human Nutrition Unit, Université Clermont Auvergne, INRAE, F-63003 Clermont-Ferrand, France., Bonetti CI; Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, 3636 J. Prada, Toledo 85903-170, PR, Brazil., Gozzi PT; Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, 3636 J. Prada, Toledo 85903-170, PR, Brazil., de Mello MRF; Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, 3636 J. Prada, Toledo 85903-170, PR, Brazil., Costa TA; Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, 3636 J. Prada, Toledo 85903-170, PR, Brazil., Cardozo Junior EL; Institute of Biological, Medical and Health Sciences, Universidade Paranaense, Av. Parigot de Souza, 3636 J. Prada, Toledo 85903-170, PR, Brazil.
Publikováno v:
Nutrients [Nutrients] 2020 Dec 23; Vol. 13 (1). Date of Electronic Publication: 2020 Dec 23.