Assessment of antioxidant, antitumor and pro-apoptotic effects of Salvia fruticosa Mill. subsp. thomasii (Lacaita) Brullo, Guglielmo, Pavone & Terrasi (Lamiaceae)

Autor: Tundis, R., Iacopetta, D., Sinicropi, M.S., Bonesi, M., Leporini, M., Passalacqua, N.G., Ceramella, J., Menichini, F., Loizzo, M.R.

Publikováno v: In Food and Chemical Toxicology August 2017 106 Part A:155-164

Poncirus trifoliata (L.) Raf.: Chemical composition, antioxidant properties and hypoglycaemic activity via the inhibition of α-amylase and α-glucosidase enzymes

Autor: Tundis, R. ^*, Bonesi, M., Sicari, V., Pellicanò, T.M., Tenuta, M.C., Leporini, M., Menichini, F., Loizzo, M.R.

Publikováno v: In Journal of Functional Foods August 2016 25:477-485

Portable System for In-Clinic Differentiation of Skin Cancers from Benign Skin Lesions and Inflammatory Dermatoses.

Autor: Nieuwoudt M; School of Chemical Sciences, University of Auckland, Auckland, New Zealand.; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand.; The MacDiarmid Institute for Advanced Materials and Nanotechnology, Wellington, New Zealand., Jarrett P; Department of Dermatology, Middlemore Hospital, Auckland, New Zealand.; Department of Medicine, University of Auckland, Auckland, New Zealand., Matthews H; School of Chemical Sciences, University of Auckland, Auckland, New Zealand.; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand.; The MacDiarmid Institute for Advanced Materials and Nanotechnology, Wellington, New Zealand., Locke M; Department of Plastic Surgery, Middlemore Hospital, Auckland, New Zealand.; Department of Surgery, University of Auckland, Auckland, New Zealand., Bonesi M; School of Chemical Sciences, University of Auckland, Auckland, New Zealand.; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand.; The MacDiarmid Institute for Advanced Materials and Nanotechnology, Wellington, New Zealand.; Department of Physics, University of Auckland, Auckland, New Zealand., Burnett B; School of Chemical Sciences, University of Auckland, Auckland, New Zealand.; The Photon Factory, University of Auckland, Auckland, New Zealand., Holtkamp H; School of Chemical Sciences, University of Auckland, Auckland, New Zealand.; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand., Aguergaray C; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand.; The MacDiarmid Institute for Advanced Materials and Nanotechnology, Wellington, New Zealand.; Department of Physics, University of Auckland, Auckland, New Zealand., Mautner I; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand.; The MacDiarmid Institute for Advanced Materials and Nanotechnology, Wellington, New Zealand.; Department of Physics, University of Auckland, Auckland, New Zealand., Minnee T; School of Chemical Sciences, University of Auckland, Auckland, New Zealand.; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand.; The MacDiarmid Institute for Advanced Materials and Nanotechnology, Wellington, New Zealand., Simpson MC; School of Chemical Sciences, University of Auckland, Auckland, New Zealand.; The Photon Factory, University of Auckland, Auckland, New Zealand.; The Dodd Walls Centre for Photonic and Quantum Technologies, Dunedin, New Zealand.; The MacDiarmid Institute for Advanced Materials and Nanotechnology, Wellington, New Zealand.; Department of Physics, University of Auckland, Auckland, New Zealand.

Publikováno v: JID innovations : skin science from molecules to population health [JID Innov] 2023 Sep 29; Vol. 4 (1), pp. 100238. Date of Electronic Publication: 2023 Sep 29 (Print Publication: 2024).

Anti-Cancer Agent: The Labdane Diterpenoid-Andrographolide.

Autor: Tundis R; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy., Patra JK; Research Institute of Integrative Life Sciences, Dongguk University-Seoul, Goyangsi 10326, Republic of Korea., Bonesi M; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy., Das S; Department of Botany and Biotechnology, Karimganj College, Assam University, Assam 788710, India., Nath R; Department of Life Science and Bioinformatics, Assam University, Assam 788011, India., Das Talukdar A; Department of Life Science and Bioinformatics, Assam University, Assam 788011, India., Das G; Research Institute of Integrative Life Sciences, Dongguk University-Seoul, Goyangsi 10326, Republic of Korea., Loizzo MR; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2023 May 12; Vol. 12 (10). Date of Electronic Publication: 2023 May 12.

An Overview of Traditional Uses, Phytochemical Compositions and Biological Activities of Edible Fruits of European and Asian Cornus Species.

Autor: Tenuta MC; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy.; Faculté de Pharmacie de Paris, Université Paris Cité, U.M.R. n°8038-CiTCoM-(CNRS, Université de Paris Cité), F-75006 Paris, France., Deguin B; Faculté de Pharmacie de Paris, Université Paris Cité, U.M.R. n°8038-CiTCoM-(CNRS, Université de Paris Cité), F-75006 Paris, France., Loizzo MR; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy., Cuyamendous C; Faculté de Pharmacie de Paris, Université Paris Cité, U.M.R. n°8038-CiTCoM-(CNRS, Université de Paris Cité), F-75006 Paris, France., Bonesi M; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy., Sicari V; Department of Agraria, 'Mediterranea' University of Reggio Calabria, 89124 Reggio Calabria, Italy., Trabalzini L; Department of Biotechnology, Chemistry and Pharmacy, University of Siena, 53100 Siena, Italy., Mitaine-Offer AC; Centre des Sciences du Goût et de l'Alimentation, CNRS, INRAE, Institut Agro, Laboratoire de Pharmacognosie, UFR des Sciences de Santé, Université de Bourgogne Franche-Comté, BP 87900, CEDEX, F-21079 Dijon, France., Xiao J; Nutrition and Bromatology Group, Analytical and Food Chemistry Department, Faculty of Food Science and Technology, Universidade de Vigo, Ourense Campus, E-32004 Ourense, Spain.; School of Food and Biological Engineering, Chengdu University, Chengdu 610106, China., Tundis R; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Rende, Italy.

Publikováno v: Foods (Basel, Switzerland) [Foods] 2022 Apr 26; Vol. 11 (9). Date of Electronic Publication: 2022 Apr 26.