Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Bondar Svitlana"'
Autor:
Regnerová Olga, Chelombitko Tetiana, Rakityanska Lyudmyla, Zaplatynska Anna, Sizhuk Inna, Bondar Svitlana, Derbak Olha
Publikováno v:
E3S Web of Conferences, Vol 538, p 05006 (2024)
The rapid economic development of recent decades and high rates of consumption have significantly improved the quality of life in many countries of the world in comparison with the beginning of the XX century. However, the increased economic activity
Externí odkaz:
https://doaj.org/article/a1f75af1f13748cc8db0a35442f144fc
Publikováno v:
In The Journal of Space Safety Engineering March 2024 11(1):111-119
Topicality.In modern conditions, the society feels a growing demand in products made from natural ingredients of high nutritional value. Such products include meat pastes, the quality of which depends on their recipe, technological processes, equipme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2659::500a8d0ab0ba417e3494403c766a656f
https://zenodo.org/record/6447925
https://zenodo.org/record/6447925
Publikováno v:
Ukrainian Journal of Food Science; 2019, Vol. 7 Issue 2, p217-225, 9p
Autor:
Bondar Svitlana
Scholasticism is characterized as a rational way of philosophizing, and its main method is the interpretation of sacred texts containing absolute truth revealed to man in revelation. The article aims to show that scholasticism is not only a phenomeno
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::659858be13dbe36b74a1b0e5631fe997
Publikováno v:
Ukrainian Journal of Food Science; 2017, Vol. 5 Issue 1, p6-16, 11p
Autor:
Bondar SO; Muhin Kirovograd Medical College, Kropyvnyckyi, Ukraine.
Publikováno v:
Wiadomosci lekarskie (Warsaw, Poland : 1960) [Wiad Lek] 2018; Vol. 71 (3 pt 1), pp. 508-512.