Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Bokyung Hong"'
Publikováno v:
Animal Bioscience, Vol 37, Iss 9, Pp 1614-1621 (2024)
Objective The present study aimed to study effects of a chronic feeding of deoxynivalenol (DON) on growth performance, organ weight, organ DON accumulation, and blood parameters in pigs. Methods Forty-eight castrated male pigs with a body weight of 1
Externí odkaz:
https://doaj.org/article/a41df544553d4c8b99afd5648950a884
Publikováno v:
Animal Bioscience, Vol 36, Iss 3, Pp 492-497 (2023)
Objective The objectives were to demonstrate that the nitrogen and energy in pig urine supplemented with hydrochloric acid (HCl) are not volatilized and to determine the minimum amount of HCl required for nitrogen preservation from pig urine. Methods
Externí odkaz:
https://doaj.org/article/610f5f0066484837b1fe642dc9ee2f2f
Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 34, Iss 1, Pp 73-81 (2020)
Background: Soybean milk by-product (SMBP) is a potential alternative feed ingredient in swine diets due to its high protein content. However, information on energy and nutritional values of SMBP used as swine feed ingredient is limited. Objective: T
Externí odkaz:
https://doaj.org/article/dbd5d592834d4059b23e828b4e85ef22
Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 34, Iss 1, Pp 73-81 (2020)
Revista Colombiana de Ciencias Pecuarias, Volume: 34, Issue: 1, Pages: 73-81, Published: 15 JUN 2022
Revista Colombiana de Ciencias Pecuarias, Volume: 34, Issue: 1, Pages: 73-81, Published: 15 JUN 2022
Background: Soybean milk by-product (SMBP) is a potential alternative feed ingredient in swine diets due to its high protein content. However, information on energy and nutritional values of SMBP used as swine feed ingredient is limited. Objective: T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0435aa3d360c7dcc63bb42e1b54e2b9e
https://doi.org/10.17533/udea.rccp.v33n4a07
https://doi.org/10.17533/udea.rccp.v33n4a07
Publikováno v:
American Journal of Animal and Veterinary Sciences. 14:183-189
Two experiments were conducted to determine the digestibility of energy and Crude Protein (CP) in Korean Rice Wine Residues (RWR) using in vitro and in vivo approaches. In the in vitro experiment, 2-step and 3-step in vitro disappearance procedures w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9dd6c558089e95ea7c129c9a3eaf20b
https://doi.org/10.3844/ajavsp.2019.183.189
https://doi.org/10.3844/ajavsp.2019.183.189
Publikováno v:
J Anim Sci
Sufficient supply of dietary phosphorus (P) is critical for maximizing muscle and bone growth of pigs. The objective was to compare standardized total tract digestible (STTD) P requirements of growing pigs determined in the experiments and those esti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17fac65e20cebbb485c2b92ab13f3f4d
https://europepmc.org/articles/PMC8104822/
https://europepmc.org/articles/PMC8104822/
Publikováno v:
Journal of Animal Science. 99:278-279
The objectives were to demonstrate that nitrogen volatilization from pig urine can be inhibited by the addition of acids and to determine a minimum amount of HCl for nitrogen preservation in pig urine. In experiment 1, five urine samples were collect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e49042377f37559537be009533f19e7
https://doi.org/10.1093/jas/skab235.511
https://doi.org/10.1093/jas/skab235.511
Autor:
Beob Gyun Kim, Bokyung Hong
Publikováno v:
J Anim Sci
Two experiments were conducted to investigate the effects of phytase source and feed pelleting on digestibility of dry matter (DM), crude protein, organic matter (OM), and phosphorus (P) with different doses of phytase in pigs. In Exp. 1, ten barrows
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8203eb9f09b3209b878988691b377f0d
https://europepmc.org/articles/PMC6898314/
https://europepmc.org/articles/PMC6898314/
Publikováno v:
J Anim Sci
The objective was to validate the prediction equations for digestibility of gross energy and amino acids in commercial pigs using mini pigs. Five commercial crossbred barrows (Landrace × Yorkshire) with initial BW of 62.6 ± 6.1 kg and 5 mini pigs s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9942dc474eacb244020022c93c87aa01
https://europepmc.org/articles/PMC6898097/
https://europepmc.org/articles/PMC6898097/
Autor:
Beob Gyun Kim, Bokyung Hong
Publikováno v:
Animal Feed Science and Technology. 276:114901
Two experiments were conducted to investigate the effects of phytase source and feed pelleting on digestibility of dry matter (DM), crude protein, organic matter (OM), and phosphorus (P) with different doses of supplemental phytase in pigs. In Exp. 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b09615467abab997d62d5141d0d75ab5
https://doi.org/10.1016/j.anifeedsci.2021.114901
https://doi.org/10.1016/j.anifeedsci.2021.114901