Zobrazeno 1 - 10
of 123
pro vyhledávání: '"Bohui, Wang"'
Publikováno v:
Energy Science & Engineering, Vol 10, Iss 8, Pp 3044-3056 (2022)
Abstract In this paper, to analyze the oxygen corrosion of the casing string under the nitrogen blanket condition of the salt cavern underground gas storage and to predict the casing's service life, an indoor corrosion weight‐loss experiment was us
Externí odkaz:
https://doaj.org/article/4e7769b942834f0fa5978063d9d7bdeb
Autor:
Ting Liu, Taiwu Zhang, Yujia Zhai, Lina Sun, Maoqin Zhai, Letian Kang, Xin Zhao, Bohui Wang, Yan Duan, Ye Jin
Publikováno v:
Fermentation, Vol 9, Iss 10, p 883 (2023)
In this study, the safety of fermented lamb sausage was examined. The aim was to investigate the effect of Lactiplantibacillus plantarum X22-2 (LP X22-2) on the quality of, and biogenic amine (BA) formation in, fermented lamb sausages during fermenta
Externí odkaz:
https://doaj.org/article/3bf5c217fc90474dbc5c6ab70ae3ba05
Autor:
Mingyang Shao, Haixing Wu, Bohui Wang, Xuan Zhang, Xia Gao, Mengqi Jiang, Ruiheng Su, Xuanri Shen
Publikováno v:
Foods, Vol 12, Iss 11, p 2216 (2023)
Sardina pilchardus is a valuable source of bioactive peptides with potential applications in functional foods. In this study, we investigated the angiotensin-converting enzyme (ACE) inhibitory activity of Sardina pilchardus protein hydrolysate (SPH)
Externí odkaz:
https://doaj.org/article/8e16006743a94d7ab4742ad3520fc019
Autor:
Ting Liu, Yanping Bai, Chenlei Wang, Taiwu Zhang, Rina Su, Bohui Wang, Yan Duan, Lina Sun, Ye Jin, Lin Su
Publikováno v:
Animals, Vol 13, Iss 4, p 762 (2023)
The development of animal husbandry is closely related to the meat quality of small ruminants. Intestinal metabolites and the muscle fiber types of lambs are important factors that affect their meat quality, but few studies have examined the regulati
Externí odkaz:
https://doaj.org/article/c38b2dd3856f4db1b1d276f917dca4bc
Publikováno v:
IEEE Access, Vol 7, Pp 70799-70810 (2019)
In this paper, the observer-based leader-following output consensus problem is investigated for high-order nonlinear multi-agent systems with a distributed event-triggered mechanism. The system dynamics are described as a strict-feedback form and sat
Externí odkaz:
https://doaj.org/article/ee431178fa184a889ecf6bf81f171b79
Autor:
Ting Liu, Taiwu Zhang, Yanni Zhang, Le Yang, Yan Duan, Lin Su, Jianjun Tian, Lina Sun, Bohui Wang, Ye Jin
Publikováno v:
Foods, Vol 11, Iss 17, p 2644 (2022)
Sheep crude tail fat has unique nutritional values and is used as a raw material for high-quality natural oil. The purpose of this study was to investigate the effects of probiotics on the metabolites and flavor of sheep crude tail fat. In this study
Externí odkaz:
https://doaj.org/article/799c2f0cef8f405cb1d09d705a87fc80
Publikováno v:
IEEE Transactions on Intelligent Vehicles. 8:1874-1888
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8986c8d1b17fe08721665ac05159ea9
https://doi.org/10.1109/tiv.2022.3163773
https://doi.org/10.1109/tiv.2022.3163773
Publikováno v:
IEEE Transactions on Automatic Control. 68:400-407
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7074aa417cce08c22234d86ca600c919
https://doi.org/10.1109/tac.2022.3143082
https://doi.org/10.1109/tac.2022.3143082
Publikováno v:
IEEE Transactions on Aerospace and Electronic Systems. :1-14
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e927b2e3fbe3536fb02eed0b009d6666
https://doi.org/10.1109/taes.2023.3276729
https://doi.org/10.1109/taes.2023.3276729
Publikováno v:
IEEE Transactions on Network Science and Engineering. :1-13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f83b5fc8b888fbc4cf9a480b394ebd11
https://doi.org/10.1109/tnse.2023.3235527
https://doi.org/10.1109/tnse.2023.3235527