Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Bohm, Erica"'
Publikováno v:
Health Education & Behavior, 2006 Jun 01. 33(3), 309-324.
Externí odkaz:
https://www.jstor.org/stable/45056343
Autor:
Patterson, Paul M., Acharya, Ram N., Schmitz, Troy G., Foerster, Susan B., Hill, Esther, Jones, Anita, Bohm, Erica
Although so-called "Heart Healthy" menu items exist, restaurateurs rarely promote them and consumers seem to avoid them. Still, concerns over obesity and poor nutrition have become priority policy issues. This study evaluates the effectiveness of a s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7909ab0d323a123c1c2d1de3cc6bd4f8
Autor:
Acharya, Ram N., Patterson, Paul M., Schmitz, Troy G., Foerster, Susan B., Hill, Esther, Jones, Anita, Bohm, Erica
This study examines the impact of a healthy dining campaign on consumer's menu choices. Four restaurant chains operating in the greater San Diego area participated in the "Treat Yourself Well" (TYW) campaign. Menu entrees, which contain at least 2 se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5200208029130368344a6301fc1cc72c
Autor:
Bohm, Erica
Publikováno v:
San Diego Business Journal. 08/18/97, Vol. 18 Issue 33, p4A. 2p.