Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Bogdan Kędzia"'
Publikováno v:
Acta Scientiarum: Agronomy, Vol 35, Iss 4, Pp 495-500 (2013)
Caraway is one of the most important medicinal plant cultivated in Poland. Caraway essential oil performs medium antimicrobial activity, although it inhibits growth of many bacteria and fungi. The aim of the study was to evaluate microbiological acti
Externí odkaz:
https://doaj.org/article/41589f8a949543c194c57d0354400a34
Autor:
Katarzyna Seidler-Łozykowska, Bogdan Kędzia, Jan Bocianowski, Agnieszka Gryszczyńska, Zdzisław Łowicki, Bogna Opala, Aurelia Pietrowiak
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 15, Iss 4 (2016)
The content of alkaloids and flavonoids and the yield of herb were analyzed in greater celandine cultivar ‘Cynober’ during six following phases: spring rosette for-mation, the beginning of flowering, full bloom, green fruit, seed harvest, fall ro
Externí odkaz:
https://doaj.org/article/b5b065aeafcc4e12aa0aab6d5994cb38
Publikováno v:
Acta Agrobotanica, Vol 59, Iss 1, Pp 265-269 (2012)
Human organism is exposed to harmful action of free radicals which are produced as well endogenically as egzogenically. The oxidation activity of free radicals can lead to the conversion of systemic biomolecules. As a consequence, there is a threat o
Externí odkaz:
https://doaj.org/article/487a0f375f22482eb19b7adc42901867
Publikováno v:
Acta Agrobotanica, Vol 59, Iss 1, Pp 257-263 (2012)
An allergy to honey is a rare symptom. It usually occurs when people are allergic to food components, pollen and bee venom. Most often an allergy to honey is manifested by disturbances of skin and digestive system. Anaphylaxis is seldom, pollen prote
Externí odkaz:
https://doaj.org/article/cc625ccd37aa4611a20cc8545003b52b
Autor:
Katarzyna Seidler-Łożykowska, Romuald Mordalski, Wojciech Kucharski, Bogdan Kędzia, Jan Bocianowski
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 13, Iss 6 (2014)
In 2008–2010, in the field experiment, the yield and quality of lavender flowers in organic cultivation were tested. The experiment was established in four different locations in Poland. The following features were evaluated: fresh and dried flower
Externí odkaz:
https://doaj.org/article/fe67f0f56e9b48cfab0b56e8c6c3dfdb
Publikováno v:
HERBALISM. 4
Miód oraz produkty ziołowe najczęściej stosowane są w takich chorobach żo-łądka i jelit, jak: niestrawność, zaburzenia czynnościowe, zapalenie i choroba żołądka i dwunastnicy, zapalenie żołądka i jelit oraz zaparcia.
Publikováno v:
Postępy Fitoterapii. 22
The paper presents the characteristics of domestic varietal honeys, taking into account their formation, organoleptic properties, and characteristic ingredients – the chemical markers, biological, prophylactic and therapeutic properties. Light hone
Publikováno v:
Postępy Fitoterapii. 21
The paper presents a review of the publications on the anticancerogenic activity of the biologically active component of propolis – caffeic acid phenethyl ester (CAPE). Literature data indicate numerous biological properties of CAPE, namely: antiox
Publikováno v:
Postępy Fitoterapii. 21
The literature data indicate that propolis is distinguished by anti-mutagenic and anti-genotoxic activity. Mutagenicity is characterized by the formation of permanent and hereditary changes in the structure of the genetic material of a cell or organi
Publikováno v:
Postępy Fitoterapii. 21
Diabetic foot ulcers are of neurogenic or angiogenic origin. In both cases they pose a serious health threat because their treatment is difficult and in many cases is ineffective. A serious complications in the treatment of this disease are caused by