Zobrazeno 1 - 10
of 132
pro vyhledávání: '"Boeriu C"'
Publikováno v:
In Journal of Food Engineering December 2006 77(3):585-593
Publikováno v:
In Journal of Food Engineering December 2006 77(3):575-584
Akademický článek
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Publikováno v:
Current Health Sciences Journal
Purpose - We aimed to identify conditions, means and methods of suspecting, certification and stratification of neonatal sepsis, to prioritize and define levels of management during evacuation, and to follow the neonatal sepsis succeeding the transfe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::245a0196a62e9133746645e2253e8ba0
http://europepmc.org/articles/PMC6269613
http://europepmc.org/articles/PMC6269613
Autor:
Kinga, Dörner1, Boeriu, C1, Hajnal, Vass1, Melinda, Nagy1, Zsuzsa, Koszta1, Raluca, Iurcov1, Melinda, Székely1
Publikováno v:
Acta Medica Marisiensis. Jun2015, Vol. 61 Issue 2, p120-123. 4p.
Autor:
Franssen, M.C.R., Boeriu, C.
Publikováno v:
Starch Polymers : From Genetic Engineering to Green Applications. Elsevier
Starch Polymers : From Genetic Engineering to Green Applications
Starch Polymers : From Genetic Engineering to Green Applications
Both native and modified starches, such as starch that is pregelatinized, extruded, acid-converted, cross-linked, and substituted, are widely used in industry. This chapter describes a mild two-step process for the synthesis of novel, highly reactive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ffe08c5d4939ea9611954717294fe687
https://research.wur.nl/en/publications/chemically-modified-starch-allyl-and-epoxy-starch-derivatives-the
https://research.wur.nl/en/publications/chemically-modified-starch-allyl-and-epoxy-starch-derivatives-the
Publikováno v:
Acta Medica Marisiensis. Oct2011, Vol. 57 Issue 5, p422-424. 3p. 2 Charts.
Autor:
Corîci, L. N., Frissen, A. E., Zoelen, D. -J, Eggen, I. F., Francisc Peter, Davidescu, C. M., Boeriu, C. G.
Publikováno v:
Scopus-Elsevier
World Academy of Science, Engineering and Technology 5 (2011) 4
World Academy of Science, Engineering and Technology, 5(4), 794-799
World Academy of Science, Engineering and Technology 5 (2011) 4
World Academy of Science, Engineering and Technology, 5(4), 794-799
Two commercial proteases from Bacillus licheniformis (Alcalase 2.4 L FG and Alcalase 2.5 L, Type DX) were screened for the production of Z-Ala-Phe-NH2 in batch reaction. Alcalase 2.4 L FG was the most efficient enzyme for the C-terminal amidation of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ea83c849e22fc703c9fddf2bfe3af90
Autor:
Kakasi-Zsurka, S., Todea, A., But, A., Paul, C., Boeriu, C., Nagv, A., Davidescu, C. M., Francisc Peter
Publikováno v:
Revista de Chimie, 62(10), 958-963
Scopus-Elsevier
Revista de Chimie 62 (2011) 10
Scopus-Elsevier
Revista de Chimie 62 (2011) 10
3-Hydroxybutyric acid and lactobionic acid yielded linear and cyclic oligomers in a lipase-catalyzedcondensation polymerization reaction, performed at 80°C in bulk and organic solvent systems. Novozyme435 was the most efficient biocatalyst, and a mi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5435e46fac9de90ae51e46efccf6f671
https://research.wur.nl/en/publications/novel-enzymatic-synthesis-of-3-hydroxybutyric-acid-oligomerswith-
https://research.wur.nl/en/publications/novel-enzymatic-synthesis-of-3-hydroxybutyric-acid-oligomerswith-
Autor:
Oudgenoeg, G., Piersma, S., Boeriu, C., Gruppen, H., Hessing, M., Voragen, A.G.J., Laane, C., Hilhorst, R.
Publikováno v:
Industrial Proteins, 8, 14-16
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::3ccacb0836d9029547480a0409d5b45b
https://research.wur.nl/en/publications/peroxidase-mediated-cross-linking-of-proteins-and-carbohydrates-t
https://research.wur.nl/en/publications/peroxidase-mediated-cross-linking-of-proteins-and-carbohydrates-t