Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Bobbie Smith"'
Autor:
Bobbie Smith, Amanda K. Ludlow
Publikováno v:
Journal of Dietary Supplements. 20:28-43
Very little is known about the use of nutritional supplements in children with Tourette syndrome. The current study aimed to address the frequency of nutritional supplements and the use of special diets in children with Tourette syndrome and typicall
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8bfe45ed04e64d767ae12769ecb3710
https://doi.org/10.1080/19390211.2021.1958120
https://doi.org/10.1080/19390211.2021.1958120
Publikováno v:
Journal of applied research in intellectual disabilities : JARIDREFERENCES. 35(2)
Research investigating feeding problems in children with Down syndrome is scarce. This study investigated feeding problems, eating behaviours and parental feeding practices in children with Down syndrome (n = 40), and typically developing (TD) childr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ab30a19840f7d4e16d31a49ae3801446
https://pubmed.ncbi.nlm.nih.gov/34913544
https://pubmed.ncbi.nlm.nih.gov/34913544
Publikováno v:
Journal of Intellectual Disability Research. 63:727-733
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::404f9a4b1e9d15049240c4a17e44dd4c
https://doi.org/10.1111/jir.12655
https://doi.org/10.1111/jir.12655
Publikováno v:
Appetite. 135:131-136
Tourette syndrome (TS) is a neurodevelopmental disorder characterised by involuntary, repetitive and non-rhythmic motor and vocal tics. Despite suggestion that diet may affect tics, and the substantial research into children's diet, eating behaviours
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b494e1a5a6bc99193202f8e9de5d7062
https://doi.org/10.1016/j.appet.2019.01.003
https://doi.org/10.1016/j.appet.2019.01.003
Publikováno v:
Appetite. 168:105713
Food selectivity has been shown to be more persistent and severe in children with Tourette syndrome (TS) compared to their typically developing peers. The current study aimed to examine differences in food selectivity, food neophobia and Avoidant Res
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07595494951005a17f539025f745bae2
https://doi.org/10.1016/j.appet.2021.105713
https://doi.org/10.1016/j.appet.2021.105713
Publikováno v:
Appetite. 150
Heightened sensitivity to sensory information has been associated with food fussiness in both atypical and typical development. Despite food fussiness and sensory dysfunction being reported as common concerns for children with neurodevelopmental diso
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7425682d9115c2eae840ebc436d3ef2
https://pubmed.ncbi.nlm.nih.gov/32105808
https://pubmed.ncbi.nlm.nih.gov/32105808
Publikováno v:
Appetite. 157:104876
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c6c7830fa5025d2327a58602794b56aa
https://doi.org/10.1016/j.appet.2020.104876
https://doi.org/10.1016/j.appet.2020.104876
Adjuvant therapy with tamoxifen compared to aromatase inhibitors for 257 male breast cancer patients
Autor:
Mark Jahn, Bobbie Smith, Serban-Dan Costa, Udo Altmann, Atanas Ignatov, Gunter von Minckwitz, Holm Eggemann, Freidrich W. Röhl
Publikováno v:
Breast Cancer Research and Treatment. 137:465-470
To determine the impact of adjuvant treatment with tamoxifen and aromatase inhibitors (AI) on the survival of men with breast cancer. We analyzed 257 male patients with hormone-receptor-positive breast cancer from numerous German population-based can
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5caf4c5b0a075e22f152921c245a6e08
https://doi.org/10.1007/s10549-012-2355-3
https://doi.org/10.1007/s10549-012-2355-3