Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Bożenna Gutkowska"'
Autor:
Jadwiga Turło, Marek Król, Wanda Gajzlerska, Bożenna Gutkowska, Marzenna Klimaszewska, Maciej Dawidowski
Publikováno v:
Enzyme and Microbial Technology. 51:388-395
In this report the optimization of biosynthesis of tacrolimus, the immunosupressant widely used in transplantology and dermatology was described. The enhancement of the productivity of Streptomyces tsukubaensis strain was achieved by development of n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f935c2cb6807aac9db2d8e241b9e3d9
https://doi.org/10.1016/j.enzmictec.2012.08.008
https://doi.org/10.1016/j.enzmictec.2012.08.008
Autor:
Jadwiga Turło, Alicja M. Zobel, Franciszek Herold, Bożenna Gutkowska, Anna Dorociak, Maciej Dawidowski, Wanda Gajzlerska
Publikováno v:
Food Biotechnology. 25:16-29
Our goal is to obtain a new food supplement — a chemopreventive preparation derived from selenium (Se)-enriched Lentinula edodes mycelium. In the present study the bioavailability of selenium from Se-enriched mycelium preparations was tested in vit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ffa9256635c1cfe6c27f5a68a38d3c7
https://doi.org/10.1080/08905436.2011.547113
https://doi.org/10.1080/08905436.2011.547113
Publikováno v:
Food Biotechnology. 24:180-196
Our goal was to optimize the growth conditions of submerged mycelial cultures of Lentinula edodes (Shiitake mushroom) in order to obtain a new dietary supplement enriched in selenium We designed a process technology in which mycelial cultures were cu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4560cb3d37c9bfc9c4fd83724ba50ba0
https://doi.org/10.1080/08905436.2010.482446
https://doi.org/10.1080/08905436.2010.482446
Publikováno v:
Acta Chromatographica. 21:1-11
Summary We hypothesized that extracts from selenium (Se)-enriched Lentinula edodes mycelia would have higher anticancer and immunostimulating properties than the nonenriched extracts currently used to treat cancer. Previously, we demonstrated that su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a775db7a4782bcaba56614221b06801e
https://doi.org/10.1556/achrom.21.2009.1.1
https://doi.org/10.1556/achrom.21.2009.1.1
Autor:
R. Kocjan, Wojciech Krzyczkowski, Jadwiga Turło, Anna Błażewicz, Franciszek Herold, Bożenna Gutkowska
Publikováno v:
Enzyme and Microbial Technology. 43:369-374
Preparations derived from Lentinula edodes (Berk.) Pegl. are widely used as dietary supplements, they contain compounds with immune system enhancing and chemopreventive properties. These preparations contain a blend of minerals and vitamins, includin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e3e6e7e2bc5182d580b1c6932070a0dc
https://doi.org/10.1016/j.enzmictec.2008.05.005
https://doi.org/10.1016/j.enzmictec.2008.05.005
Autor:
Tomasz Słowiński, Bożenna Gutkowska, Jadwiga Turło, Franciszek Herold, Alicja M. Zobel, Maciej Dawidowski
Publikováno v:
Journal of toxicology and environmental health. Part A. 73(17-18)
It was postulated that fractions enriched in selenium (Se) isolated from Lentinula edodes mycelium polysaccharide might possess higher biological activity than the non-enriched fractions currently used to treat cancer. In order to obtain Se-enriched
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3dcc37c0da6bf837c7ece97bbb970238
https://pubmed.ncbi.nlm.nih.gov/20706946
https://pubmed.ncbi.nlm.nih.gov/20706946
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 48(4)
Preparations derived from Lentinula edodes (Berk.) Pegl. mycelium are worldwide used as dietary supplements containing compounds active as immune system enhancers, demonstrating chemopreventive and anticancer activity. L. edodes mycelium enriched wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1615f5e201f46b67010be7dde7d7d319
https://pubmed.ncbi.nlm.nih.gov/20138104
https://pubmed.ncbi.nlm.nih.gov/20138104
Autor:
Marcin Cieślak, Jadwiga Turło, Julia Kaźmierczak-Barańska, Franciszek Herold, Bożenna Gutkowska
Publikováno v:
New Biotechnology. 25:S12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d6616421f8b061fa3127073d3f766d05
https://doi.org/10.1016/j.nbt.2009.06.031
https://doi.org/10.1016/j.nbt.2009.06.031
Publikováno v:
New Biotechnology. 25:S13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::14ba2984f814fcadae59424858f9e5af
https://doi.org/10.1016/j.nbt.2009.06.034
https://doi.org/10.1016/j.nbt.2009.06.034