Genetic parameters of feed efficiency in dairy goats under commercial conditions

Autor: Chassier, Marjorie, Florian, Mosnier, Rupp, Rachel, Bluet, Bertrand, Apolline, Bailly-Salins, Palhière, Isabelle

Publikováno v: Proceedings of 12th World Congress on Genetics Applied to Livestock Production (WCGALP)
12th World Congress on Genetics Applied to Livestock Production (WCGALP)
12th World Congress on Genetics Applied to Livestock Production (WCGALP), Jul 2022, Rotterdam, Netherlands. pp.296-299, ⟨10.3920/978-90-8686-940-4_62⟩

International audience; The economic importance of genetically improving feed efficiency has been recognized in dairy production. Feed efficiency is a genetically complex trait that can be described as units of product output (e.g. milk yield) per un

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3379::836e91ae77f78de1ce82c655eb919c31
https://hal.inrae.fr/hal-04079361/file/978-90-8686-940-4_62.pdf

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