Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Blay, Carole"'
Autor:
Blay, Carole
La production de perle de culture par l’huître perlière Pinctada margaritifera représente la seconde ressource économique après le tourisme en Polynésie Française. L’une des voies d’amélioration privilégiée de la qualité de productio
Externí odkaz:
http://www.theses.fr/2017PSLEP019
Autor:
Blay, Carole1 (AUTHOR), Haffray, Pierrick2 (AUTHOR), D'Ambrosio, Jonathan1,2 (AUTHOR), Prado, Enora3 (AUTHOR), Dechamp, Nicolas1 (AUTHOR), Nazabal, Virginie3 (AUTHOR), Bugeon, Jérôme4 (AUTHOR), Enez, Florian2 (AUTHOR), Causeur, David5 (AUTHOR), Eklouh-Molinier, Christophe2 (AUTHOR), Petit, Vincent6 (AUTHOR), Phocas, Florence1 (AUTHOR), Corraze, Geneviève7 (AUTHOR), Dupont-Nivet, Mathilde1 (AUTHOR) mathilde.dupont-nivet@inrae.fr
Publikováno v:
BMC Genomics. 11/3/2021, Vol. 22 Issue 1, p1-19. 19p.
Publikováno v:
In Estuarine, Coastal and Shelf Science 5 December 2016 182 Part B:254-260
Publikováno v:
PLoS ONE. 6/18/2018, Vol. 13 Issue 6, p1-14. 14p.
Autor:
blay, Carole, Haffray, Pierrick, Bugeon, Jérôme, D’Ambrosio, Jonathan, Dechamp, Nicolas, Collewet, Guylaine, Enez, Florian, Petit, Vincent, Cousin, Xavier, Corraze, Geneviève, Phocas, Florence, Dupont-Nivet, Mathilde
Publikováno v:
Frontiers in Genetics
Frontiers in Genetics, 2021, 12, pp.1-17. ⟨10.3389/fgene.2021.639223⟩
Frontiers in Genetics, Frontiers, 2021, 12, pp.1-17. ⟨10.3389/fgene.2021.639223⟩
Frontiers In Genetics (1664-8021) (Frontiers Media SA), 2021-02, Vol. 12, P. 639223 (17p.)
Frontiers in Genetics, 2021, 12, pp.1-17. ⟨10.3389/fgene.2021.639223⟩
Frontiers in Genetics, Frontiers, 2021, 12, pp.1-17. ⟨10.3389/fgene.2021.639223⟩
Frontiers In Genetics (1664-8021) (Frontiers Media SA), 2021-02, Vol. 12, P. 639223 (17p.)
International audience; One of the top priorities of the aquaculture industry is the genetic improvement of economically important traits in fish, such as those related to processing and quality. However, the accuracy of genetic evaluations has been
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::2690876e2255766f33ad1ee31ef1950b
https://hal.inrae.fr/hal-03154333
https://hal.inrae.fr/hal-03154333
Autor:
Blay, Carole, Haffray, Pierrick, D���Ambrosio, Jonathan, Prado, Enora, Dechamp, Nicolas, Nazabal, Virginie, Bugeon, J��r��me, Enez, Florian, Causeur, David, Eklouh-Molinier, Christophe, Petit, Vincent, Phocas, Florence, Corraze, Genevi��ve, Dupont-Nivet, Mathilde
Additional file 2. Estimates of phenotypic correlations between proportions of fatty acids and production or quality traits.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2e96f022dcd27706b024a6f25af5192
Autor:
Blay, Carole, Haffray, Pierrick, D���Ambrosio, Jonathan, Prado, Enora, Dechamp, Nicolas, Nazabal, Virginie, Bugeon, J��r��me, Enez, Florian, Causeur, David, Eklouh-Molinier, Christophe, Petit, Vincent, Phocas, Florence, Corraze, Genevi��ve, Dupont-Nivet, Mathilde
Additional file 4. Summary statistics for 11 production and quality traits in rainbow trout.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc6290dc25d6c808750507fe306b441b
Autor:
Blay, Carole, Haffray, Pierrick, D���Ambrosio, Jonathan, Prado, Enora, Dechamp, Nicolas, Nazabal, Virginie, Bugeon, J��r��me, Enez, Florian, Causeur, David, Eklouh-Molinier, Christophe, Petit, Vincent, Phocas, Florence, Corraze, Genevi��ve, Dupont-Nivet, Mathilde
Additional file 1. Fatty acid composition of the two final diets (% total FAs).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e560debcd3890ba59c49be8cba7d9a1
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.