Influence of Tobacco Variety and Curing on Free Radical Production in Cigarette Smoke.

Autor: Bitzer ZT; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey PA, USA., Mocniak LE; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey PA, USA., Trushin N; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey PA, USA., Smith M; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey PA, USA., Richie JP; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey PA, USA.

Publikováno v: Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco [Nicotine Tob Res] 2023 Jun 09; Vol. 25 (7), pp. 1400-1405.

Evidence from an fMRI study that dessert-flavored e-cigarettes engage taste-related, but not smoking-related, brain circuitry for female daily smokers.

Autor: Hobkirk AL; Department of Psychiatry and Behavioral Health., Houser KR; Department of Psychiatry and Behavioral Health., Hoglen B; Department of Psychiatry and Behavioral Health., Bitzer ZT; Department of Public Health Sciences., Fendrich A; Department of Radiology., Bordner CR; Department of Public Health Sciences., Foulds J; Department of Psychiatry and Behavioral Health., Wang J; Department of Radiology., Mukherjee D; Department of Psychiatry and Behavioral Health., Yingst JM; Department of Public Health Sciences., Karunanayaka P; Department of Radiology., Goel R; Department of Public Health Sciences., Richie JP; Department of Public Health Sciences., Elias RJ; Department of Food Science., Yang QX; Department of Neurosurgery.

Publikováno v: Experimental and clinical psychopharmacology [Exp Clin Psychopharmacol] 2022 Dec; Vol. 30 (6), pp. 947-958. Date of Electronic Publication: 2021 Jun 10.

Evaluating electronic cigarette cytotoxicity and inflammatory responses in vitro.

Autor: Sinha I; Department of Biochemistry and Molecular Biology, Penn State College of Medicine, United States., Goel R; Department of Public Health Sciences, Penn State College of Medicine, United States., Bitzer ZT; Department of Public Health Sciences, Penn State College of Medicine, United States., Trushin N; Department of Public Health Sciences, Penn State College of Medicine, United States., Liao J; Department of Public Health Sciences, Penn State College of Medicine, United States., Sinha R; Department of Biochemistry and Molecular Biology, Penn State College of Medicine, United States.

Publikováno v: Tobacco induced diseases [Tob Induc Dis] 2022 May 10; Vol. 20, pp. 45. Date of Electronic Publication: 2022 May 10 (Print Publication: 2022).

Free Radical and Nicotine Yields in Mainstream Smoke of Chinese Marketed Cigarettes: Variation with Smoking Regimens and Cigarette Brands.

Autor: Lei X; State Environmental Protection Key Laboratory of Risk Assessment and Control on Chemical processes, East China University of Science and Technology (ECUST), Shanghai 200237, China.; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey, Pennsylvania 17033, United States., Goel R; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey, Pennsylvania 17033, United States., Sun D; Department of Pharmacology, Pennsylvania State University, Hershey, Pennsylvania 17033, United States., Bhangu G; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey, Pennsylvania 17033, United States., Bitzer ZT; Department of Food Science, College of Agricultural Sciences, Pennsylvania State University, University Park, Pennsylvania 16802, United States., Trushin N; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey, Pennsylvania 17033, United States., Ma L; State Environmental Protection Key Laboratory of Risk Assessment and Control on Chemical processes, East China University of Science and Technology (ECUST), Shanghai 200237, China.; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey, Pennsylvania 17033, United States., Richie JP Jr; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey, Pennsylvania 17033, United States., Xiu G; State Environmental Protection Key Laboratory of Risk Assessment and Control on Chemical processes, East China University of Science and Technology (ECUST), Shanghai 200237, China., Muscat JE; Department of Public Health Sciences, Pennsylvania State University College of Medicine, Hershey, Pennsylvania 17033, United States.

Publikováno v: Chemical research in toxicology [Chem Res Toxicol] 2020 Jul 20; Vol. 33 (7), pp. 1791-1797. Date of Electronic Publication: 2020 May 14.

Emissions of Free Radicals, Carbonyls, and Nicotine from the NIDA Standardized Research Electronic Cigarette and Comparison to Similar Commercial Devices.

Autor: Bitzer ZT; Department of Food Science , Pennsylvania State University, College of Agricultural Sciences , University Park , Pennsylvania 16802 , United States., Goel R; Department of Public Health Sciences, Pennsylvania State University Tobacco Center for Regulatory Science (TCORS) , Pennsylvania State University College of Medicine , Hershey , Pennsylvania 17033 , United States., Reilly SM; Department of Public Health Sciences, Pennsylvania State University Tobacco Center for Regulatory Science (TCORS) , Pennsylvania State University College of Medicine , Hershey , Pennsylvania 17033 , United States., Bhangu G; Department of Public Health Sciences, Pennsylvania State University Tobacco Center for Regulatory Science (TCORS) , Pennsylvania State University College of Medicine , Hershey , Pennsylvania 17033 , United States., Trushin N; Department of Public Health Sciences, Pennsylvania State University Tobacco Center for Regulatory Science (TCORS) , Pennsylvania State University College of Medicine , Hershey , Pennsylvania 17033 , United States., Foulds J; Department of Food Science , Pennsylvania State University, College of Agricultural Sciences , University Park , Pennsylvania 16802 , United States., Muscat J; Department of Food Science , Pennsylvania State University, College of Agricultural Sciences , University Park , Pennsylvania 16802 , United States., Richie JP Jr; Department of Public Health Sciences, Pennsylvania State University Tobacco Center for Regulatory Science (TCORS) , Pennsylvania State University College of Medicine , Hershey , Pennsylvania 17033 , United States.

Publikováno v: Chemical research in toxicology [Chem Res Toxicol] 2019 Jan 22; Vol. 32 (1), pp. 130-138. Date of Electronic Publication: 2018 Dec 19.