Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Bioprocesse"'
Publikováno v:
Frontiers in Microbiology
Frontiers in Microbiology, Vol 10 (2019)
Frontiers in Microbiology, Vol 10 (2019)
The use of seawater and marine microorganisms can represent a sustainable alternative to avoid large consumption of freshwater performing industrial bioprocesses. Debaryomyces hansenii, which is a known halotolerant yeast, possess metabolic traits ap
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::c347c3823a065e32f3204ec4b995e717
http://europepmc.org/articles/PMC6362939
http://europepmc.org/articles/PMC6362939
Autor:
Chiara Cantù, Ilaria Bruni, Stefano Bertacchi, Stefania Pagliari, Paola Branduardi, Massimo Labra
Publikováno v:
International Journal of Environmental Research and Public Health
Volume 18
Issue 3
International Journal of Environmental Research and Public Health, Vol 18, Iss 1146, p 1146 (2021)
Volume 18
Issue 3
International Journal of Environmental Research and Public Health, Vol 18, Iss 1146, p 1146 (2021)
In the context of the global need to move towards circular economies, microbial cell factories can be employed thanks to their ability to use side-stream biomasses from the agro-industrial sector to obtain additional products. The valorization of res
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6646ad1406ad2459c72ab1c0745437b6
https://doi.org/10.3390/ijerph18031146
https://doi.org/10.3390/ijerph18031146
Publikováno v:
Yeast (Chichester, England). 34(9)
Zygosaccharomyces bailii is a non-Saccharomyces budding yeast known as one of the most aggressive food spoilage microorganisms, often isolated as a contaminant during wine fermentation, as well as from many acidic, high-sugar and canned foods. The sp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::362d1d5fb784192de9496ce6e0f8c0da
https://pubmed.ncbi.nlm.nih.gov/28556381
https://pubmed.ncbi.nlm.nih.gov/28556381