Zobrazeno 1 - 1
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pro vyhledávání: '"Biolumineszens"'
Autor:
Maoz, Ariel
First, the temporal stability and diversity of the bacterial species composition as well as the anti-listerial potential of two different, complex and undefined microbial consortia from red-smear soft cheeses were investigated. Samples from two food
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______518::cef37c8f20a526ee6de8e3baf167be15
https://mediatum.ub.tum.de/603376
https://mediatum.ub.tum.de/603376
