Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Biochemistry: 476 [VDP]"'
Autor:
Andersen, Lene Frost, Berstad, Paula, Bukhvalova, Barbara Alexandra, Carlsen, Monica Hauger, Dahl, Lisbeth Jane, Goksøyr, Anders, Jakobsen, Lea Sletting, Knutsen, Helle Katrine, Kvestad, Ingrid, Lillegaard, Inger Therese Laugsand, Mangschou, Bente, Meyer, Haakon Eduard, Parr, Christine Louise, Rakkestad, Kirsten Eline, Rasinger, Josef, Sengupta, Sayantan, Skeie, Guri, Starrfelt, Jostein, Ulven, Stine Marie, Agdestein, Angelika, Bodin, Johanna Eva, Bruzell, Ellen Merete, Elvevoll, Edel O., Hemre, Gro Ingunn, Hessen, Dag Olav, Husøy, Trine, Krogdahl, Åshild, Nilsen, Asbjørn Magne, Skjerdal, Olaug Taran, Steffensen, Inger-Lise, Strand, Tor Arne, Vandvik, Vigdis, Velle, Gaute, Wasteson, Yngvild, Alexander, Jan
Publikováno v:
VKM Report
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0672758b7cf92e32bf3aeb92ca04bd76
https://hdl.handle.net/11250/3051764
https://hdl.handle.net/11250/3051764
Autor:
Andersen, Lene Frost, Berstad, Paula, Bukhvalova, Barbara Alexandra, Carlsen, Monica Hauger, Dahl, Lisbeth Jane, Goksøyr, Anders, Jakobsen, Lea Sletting, Knutsen, Helle Katrine, Kvestad, Ingrid, Lillegaard, Inger Therese Laugsand, Mangschou, Bente, Meyer, Haakon Eduard, Parr, Christine Louise, Rakkestad, Kirsten Eline, Rasinger, Josef, Sengupta, Sayantan, Skeie, Guri, Starrfelt, Jostein, Ulven, Stine Marie, Agdestein, Angelika, Bodin, Johanna Eva, Bruzell, Ellen Merete, Elvevoll, Edel O., Hemre, Gro Ingunn, Hessen, Dag Olav, Husøy, Trine, Krogdahl, Åshild, Nilsen, Asbjørn Magne, Skjerdal, Olaug Taran, Steffensen, Inger-Lise, Strand, Tor Arne, Vandvik, Vigdis, Velle, Gaute, Wasteson, Yngvild, Alexander, Jan
Publikováno v:
VKM Report
In 2006, VKM published “A comprehensive assessment of fish and other seafood in the Norwegian diet”. The assessment supported the recommendation from Norwegian Health authorities to eat more fish both for dinner and on sandwiches. In an update of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e81772db333b855fa230b9f8df5eac80
https://hdl.handle.net/11250/3056155
https://hdl.handle.net/11250/3056155
Autor:
Rebecca Buchholz, Sebastian Krossa, Maria K Andersen, Michael Holtkamp, Michael Sperling, Uwe Karst, May-Britt Tessem
Publikováno v:
Metallomics
A rapid and cost-efficient tissue preparation protocol for laser ablation-inductively coupled plasma-mass spectrometry imaging (LA–ICP–MSI) has been developed within this study as an alternative to the current gold standard using fresh-frozen sam
Autor:
Aðalheiður Ólafsdóttir, Céline Rebours, Joël Fleurence, Pierrick Francois Denis Stévant, Rósa Jónsdóttir, Paul Déléris, Bergros Ingadottir, Émilie Ragueneau, Turid Rustad, Justine Dumay
Publikováno v:
Data in Brief
Data in Brief, Vol 33, Iss, Pp 106343-(2020)
Data in Brief, Vol 33, Iss, Pp 106343-(2020)
The data article refers to the paper “Semi-dry storage as a maturation process for improving the sensory characteristics of the edible red seaweed dulse ( Palmaria palmata )” [1] . The data refers to the analysis of samples of the edible seaweed
Autor:
Sundbye, Anette, Schjøll, Annette, Trandem, Nina, Hatteland, Bjørn Arild, Jaastad, Gunnhild, Tasin, Marco, Eklo, Toril, Sekse, Bente
I 2016 er det utført 6 forsøk med 8 kjemiske skadedyrmidler, 2 biologiske skadedyrmidler, 2 feromonpreparater og 5 vekstregulerende preparater. Effekten er undersøkt mot kålmøll i kål,bladlus i erter, ulike viklerarter i eple, vanlig pæresuger
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::301d8eddf5633e317f3e39c6270b86ab
http://hdl.handle.net/11250/2473677
http://hdl.handle.net/11250/2473677
Autor:
Per Winge, Stephen K. Randall, Robert C. Wilson, Atle M. Bones, Jens Rohloff, Alexander Erban, Muath K. Alsheikh, Jahn Eldar Davik, Joachim Kopka
Publikováno v:
Phytochemistry
Winter freezing damage is a crucial factor in overwintering crops such as the octoploid strawberry (Fragaria × ananassa Duch.) when grown in a perennial cultivation system. Our study aimed at assessing metabolic processes and regulatory mechanisms i