Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Binod Panthi"'
Autor:
Shivalal Nyaupane, Mukti Ram Poudel, Binod Panthi, Anjali Dhakal, Harikala Paudel, Radhakrishna Bhandari
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
Wheat is the most important cereal crop in the world. It contributes as a major source of protein and calories in the daily human diet. Drought has become a major abiotic stress that severely affects wheat production globally. Changing rainfall patte
Externí odkaz:
https://doaj.org/article/b149ef94942c42298975c2d10a7c7b4d
Autor:
Binod Panthi
Publikováno v:
SOCIO ECONOMY AND POLICY STUDIES. 1:61-65
Globally, more than 30,000 plant species are edible. Out of them only 150 to 200 plant species are used by human beings and three of them are only rice ,wheat and maize (FAO 2011). About 84% of human diet and nutrition come from plants but human bein
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::396e9f9064d182b0a0c8338c2c6ca8c4
https://doi.org/10.26480/seps.02.2021.61.65
https://doi.org/10.26480/seps.02.2021.61.65
Publikováno v:
i TECH MAG. 3:05-08
Heat stress is the main limiting factors for wheat production worldwide. Raising of temperature above 31°C during grain filling causes heat stress. Every 1°C rise in temperature reduced the wheat production by 6%. Under heat stress, the plant highl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b703dfbf110669b63581e9a9bcb200e5
https://doi.org/10.26480/itechmag.03.2021.05.08
https://doi.org/10.26480/itechmag.03.2021.05.08
