Zobrazeno 1 - 10
of 62
pro vyhledávání: '"Bill Hesselmar"'
Autor:
Monica Gio-Batta, Fei Sjöberg, Karin Jonsson, Malin Barman, Anna-Carin Lundell, Ingegerd Adlerberth, Bill Hesselmar, Ann-Sofie Sandberg, Agnes E. Wold
Publikováno v:
Scientific Reports, Vol 10, Iss 1, Pp 1-11 (2020)
Abstract Children growing up on farms have low rates of allergy, but the mechanism for this protective effect has not been fully elucidated. Short chain fatty acids (SCFAs) produced by the gut microbiota may play a role in protection from allergy. We
Externí odkaz:
https://doaj.org/article/6a4a7f12d4de40ffa1155e0b261db6e1
Publikováno v:
BMC Pediatrics, Vol 20, Iss 1, Pp 1-9 (2020)
Abstract Background This study investigated risk factors associated with food allergy or food intolerance among school children in two Swedish towns. Methods Questionnaires were used to collect data on self-reported food allergy or intolerance (SRFA)
Externí odkaz:
https://doaj.org/article/b0b75990611b4c269cff392fc617551d
Autor:
Alastair B Ross, Malin Barman, Olle Hartvigsson, Anna-Carin Lundell, Otto Savolainen, Bill Hesselmar, Agnes E Wold, Ann-Sofie Sandberg
Publikováno v:
PLoS ONE, Vol 16, Iss 1, p e0242978 (2021)
Allergy is one of the most common diseases among young children yet all factors that affect development of allergy remain unclear. In a small cohort of 65 children living in the same rural area of south-west Sweden, we have previously found that mate
Externí odkaz:
https://doaj.org/article/1ed68c0316c04ce58cdeb917f026fe77
Autor:
Bill Hesselmar, Anna Hicke-Roberts, Anna-Carin Lundell, Ingegerd Adlerberth, Anna Rudin, Robert Saalman, Göran Wennergren, Agnes E Wold
Publikováno v:
PLoS ONE, Vol 13, Iss 12, p e0208472 (2018)
ObjectivesSeveral studies have indicated that early pet keeping could protect the infant from later allergy development. Here, we investigate if there is a dose-dependent association between cat- and dog-keeping during the first year of life and subs
Externí odkaz:
https://doaj.org/article/a077da944c1948b5920f160933539172
Publikováno v:
PLoS ONE, Vol 8, Iss 7, p e67920 (2013)
BACKGROUND: Long-chain polyunsaturated fatty acids (LCPUFAs) reduce T-cell activation and dampen inflammation. They might thereby counteract the neonatal immune activation and hamper normal tolerance development to harmless environmental antigens. We
Externí odkaz:
https://doaj.org/article/ee23814779024316b40a3aa04f068f51
Autor:
Annika Ljung, Staffan Nilsson, Agnes E. Wold, Forough L. Nowrouzian, Bill Hesselmar, Ingegerd Adlerberth
Publikováno v:
Applied and Environmental Microbiology
Staphylococcus aureus can colonize both the anterior nares and the gastrointestinal tract. However, colonization at these sites in the same individuals has not been studied, and the traits that facilitate colonization and persistence at these sites h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b7d43d142231af2d293b72e8b3551d20
https://doi.org/10.1128/aem.00671-21
https://doi.org/10.1128/aem.00671-21
Autor:
Bill Hesselmar, Anna Rudin, Anna-Carin Lundell, Marit Stockfelt, Agnes E. Wold, Jochen M. Schwenk, Ingegerd Adlerberth, Mun-Gwan Hong
Publikováno v:
Clinical Proteomics
Background Protein profiles that can predict allergy development in children are lacking and the ideal sampling age is unknown. By applying an exploratory proteomics approach in the prospective FARMFLORA birth cohort, we sought to identify previously
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5df4c92b82c6d5995493642f90b7660a
http://europepmc.org/articles/PMC7958444
http://europepmc.org/articles/PMC7958444
Autor:
Malin Barman, Bill Hesselmar, Anna-Carin Lundell, Ann-Sofie Sandberg, Olle Hartvigsson, Otto Savolainen, Alastair B. Ross, Agnes E. Wold
Publikováno v:
PLoS ONE
PLoS ONE, Vol 16, Iss 1, p e0242978 (2021)
PLoS ONE, Vol 16, Iss 1, p e0242978 (2021)
Allergy is one of the most common diseases among young children yet all factors that affect development of allergy remain unclear. In a small cohort of 65 children living in the same rural area of south-west Sweden, we have previously found that mate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d4967e9891ccbde48563357cfe4efd44
http://europepmc.org/articles/PMC7833224
http://europepmc.org/articles/PMC7833224
Autor:
Malin Barman, Agnes E. Wold, Fei Sjöberg, Monica Gio-Batta, Bill Hesselmar, Anna-Carin Lundell, Ann-Sofie Sandberg, Karin Jonsson, Ingegerd Adlerberth
Publikováno v:
Scientific Reports
Scientific Reports, Vol 10, Iss 1, Pp 1-11 (2020)
Scientific Reports, Vol 10, Iss 1, Pp 1-11 (2020)
Children growing up on farms have low rates of allergy, but the mechanism for this protective effect has not been fully elucidated. Short chain fatty acids (SCFAs) produced by the gut microbiota may play a role in protection from allergy. We measured
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f9cd0517afc6c3b0e4b996f37ee73e48
https://doi.org/10.1038/s41598-020-79737-6
https://doi.org/10.1038/s41598-020-79737-6
Autor:
Malin Barman, Hardis Rabe, Susanne Johansen, Ann-Sofie Sandberg, Agnes E. Wold, Bill Hesselmar
Publikováno v:
Nutrients
Nutrients, Vol 12, Iss 3000, p 3000 (2020)
Volume 12
Issue 10
Nutrients, Vol 12, Iss 3000, p 3000 (2020)
Volume 12
Issue 10
Maternal fish intake during pregnancy has been associated with reduced allergy development in the offspring and here, we hypothesized that components of fish stimulate fetal immune maturation. The aim of this study was to investigate how maternal fis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::57d596c6a646da993f06530943262a4f
http://europepmc.org/articles/PMC7601506
http://europepmc.org/articles/PMC7601506