Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Bilal Aydinoglu"'
Autor:
Tuba Eker, Hatice Sari, Duygu Sari, Huseyin Canci, Mehmet Arslan, Bilal Aydinoglu, Hilal Ozay, Cengiz Toker
Publikováno v:
Agronomy, Vol 12, Iss 3, p 557 (2022)
Heat-related traits in chickpea (Cicer arietinum L.) play a crucial role in reducing the harmful effect of heat stress, as the increase in heat stress is predicted to occur in the coming years due to global warming as a result of climate change. The
Externí odkaz:
https://doaj.org/article/7512118737e845f988b598a329eb9242
Autor:
Hatice Sari, Duygu Sari, Tuba Eker, Bilal Aydinoglu, Huseyin Canci, Cengiz Ikten, Ramazan S. Gokturk, Ahmet Zeybek, Melike Bakir, Petr Smykal, Cengiz Toker
Publikováno v:
Agronomy, Vol 10, Iss 12, p 1869 (2020)
The Neoplasm trait in pea pods is reported to be due to the lack of ultraviolet (UV) light in glasshouse conditions or in response to pea weevil (Bruchus pisorum L.) damage. This pod deformation arises from the growth of non-meristematic tissue on po
Externí odkaz:
https://doaj.org/article/04117c90b23a4d12ac4d6566c26cdefc
Autor:
Kamile Gul Kivrak, Tuba Eker, Hatice Sari, Duygu Sari, Kadir Akan, Bilal Aydinoglu, Mursel Catal, Cengiz Toker
Publikováno v:
Agronomy, Vol 10, Iss 6, p 901 (2020)
A large seed size in the kabuli chickpea (Cicer arietinum L.) is important in the market not only due to its high price but also for its superior seedling vigor. The double-podded chickpea has a considerable yield and stability advantage over the sin
Externí odkaz:
https://doaj.org/article/ee32ac214a7345f7b69ca78535558d0a
Publikováno v:
Cellular and Molecular Biology. 65:18-24
Salinity is one of the most important abiotic stress factors that is expanding its influence because of global climate change and global warming. It causes gene expression changes, a reduction in seed germination and related characteristics, and poor
Autor:
Ramazan Süleyman Göktürk, Ahmet Zeybek, Melike Bakir, Cengiz Toker, Duygu Sari, Tuba Eker, Cengiz Ikten, Huseyin Canci, Petr Smykal, Hatice Sari, Bilal Aydinoglu
Publikováno v:
Agronomy, Vol 10, Iss 1869, p 1869 (2020)
Agronomy
Volume 10
Issue 12
Agronomy
Volume 10
Issue 12
The Neoplasm trait in pea pods is reported to be due to the lack of ultraviolet (UV) light in glasshouse conditions or in response to pea weevil (Bruchus pisorum L.) damage. This pod deformation arises from the growth of non-meristematic tissue on po
Autor:
Kadir Akan, Duygu Sari, Bilal Aydinoglu, Cengiz Toker, Mursel Catal, Hatice Sari, Tuba Eker, Kamile Gul Kivrak
Publikováno v:
Agronomy
Volume 10
Issue 6
Agronomy, Vol 10, Iss 901, p 901 (2020)
Volume 10
Issue 6
Agronomy, Vol 10, Iss 901, p 901 (2020)
A large seed size in the kabuli chickpea (Cicer arietinum L.) is important in the market not only due to its high price but also for its superior seedling vigor. The double-podded chickpea has a considerable yield and stability advantage over the sin
Autor:
Bilal Aydinoglu, Yasar Ozyigit
Publikováno v:
Cellular and molecular biology (Noisy-le-Grand, France). 64(13)
This study was conducted to predict some quality factors of the annual ryegrass (Lolium multiflorum Lam.) with spectral reflectance values in the Forage Crops Laboratory in the Department of Field Crops at the Agriculture Faculty, Akdeniz University,
Publikováno v:
Acta Agriculturae Scandinavica, Section B - Plant Soil Science. 56:54-59
One of the most effective ways of crop improvement is by evaluating promising accessions in the target environments for yield and adaptation. In this study 150 accessions and two cultivars of common vetch (Vicia sativa L.) collected from different ag
Autor:
Bilal Aydinoglu, Özgül Karagüzel, İbrahim Baktir, Sadık Çakmakçi, Veli Ortaçeşme, Meryem Atik
Publikováno v:
Scientia Horticulturae. 103:339-349
The effects of photoperiod and sowing time on growth and flowering characteristics of Lupinus varius were investigated during two growing periods to determine its responses to culture conditions as a potential native cut-flower crop. The seeds were s
Publikováno v:
Anadolu Journal of Agricultural Sciences. 31:417-417
Bu calismanin amaci, misir (Zea mays L.) ile soyanin (Glycine max L.) sirasiyla yalin misir (M100), 80:20 (M80+SY20), 60:40 (M60+SY40) ve 40:60 (M40+SY60) oranlarindaki karisimlarindan hazirlanan silajlarin besin maddesi iceriklerini, fermantasyon ve