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Publikováno v:
In International Journal of Law and Psychiatry September-October 2019 66
Autor:
Wong, S., Santullo, P., Hirani, S.P., Kumar, N., Chowdhury, J.R., García-Forcada, A., Recio, M., Paz, F., Zobina, I., Kolli, S., Kiekens, C., Draulans, N., Roels, E., Martens-Bijlsma, J., O'Driscoll, J., Jamous, A., Saif, M.
Publikováno v:
In Journal of Hospital Infection October 2017 97(2):146-152
Autor:
Keirse, A.L.M., Mak, V., Barkhuysen, T., Bijlsma, J., Emmerik, M.L. van, Franken, A.A., Kampen, P.T.C. van
Publikováno v:
Handelingen Nederlandse Juristen-Vereniging, 9-93. Deventer: Wolters Kluwer
STARTPAGE=9;ENDPAGE=93;TITLE=Handelingen Nederlandse Juristen-Vereniging
STARTPAGE=9;ENDPAGE=93;TITLE=Handelingen Nederlandse Juristen-Vereniging
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f579c6da2558d306cdd7e0ba5010ccb4
https://njv.nl/wp-content/uploads/2022/05/De-repressieve-samenleving.pdf
https://njv.nl/wp-content/uploads/2022/05/De-repressieve-samenleving.pdf
Autor:
Bijlsma, J., Meynen, G.
Publikováno v:
Rechtsgeleerd Magazijn Themis; oct2023, Issue 5, p268-276, 9p
Publikováno v:
Food Chemistry 407 (2023)
Food Chemistry, 407:135156. Elsevier
Food Chemistry, 407
Food Chemistry, 407:135156. Elsevier
Food Chemistry, 407
Mixed pyrophosphate salts with the general formula Ca2(1-x)Fe4x(P2O7)(1+2x) potentially possess less iron-phenolic reactivity compared to ferric pyrophosphate (FePP), due to decreased soluble Fe in the food-relevant pH range 3–7. We investigated re
Autor:
van der Wolf, Michiel, Bijlsma, J., van Marle, H.J.C., Mevis, P.A.M., Roza, S.J., van der Wolf, M.J.F.
Publikováno v:
Gedragskundige rapportage in het strafrecht, 263-286
ISSUE=3;STARTPAGE=263;ENDPAGE=286;TITLE=Gedragskundige rapportage in het strafrecht
ISSUE=3;STARTPAGE=263;ENDPAGE=286;TITLE=Gedragskundige rapportage in het strafrecht
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=narcis______::4a5c12bf395edff0387eb15f75a224c1
https://research.rug.nl/en/publications/c38249a4-b05f-40dc-a210-f6fdd15a1098
https://research.rug.nl/en/publications/c38249a4-b05f-40dc-a210-f6fdd15a1098
Disclosed is a food product comprising multimineral iron-containing particles of general formula i MlwM2xM3yM4zLlaL2bL3cL4ct, wherein• Ml is Fe2+, • M2 is Fe3+, • M3 is selected from Na+, K+, NH4+ and combinations thereof, M4 is selected from C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3b508930224512bb31686901d32c0434
https://research.wur.nl/en/publications/iron-fortified-food-product
https://research.wur.nl/en/publications/iron-fortified-food-product
Publikováno v:
Rechtsgeleerd Magazijn Themis; Aug2023, Issue 4, p208-224, 17p
Autor:
Huizink, A. C., Slottje, P., Witteveen, A. B., Bijlsma, J. A., Twisk, J. W. R., Smidt, N., Bramsen, I., van Mechelen, W., van der Ploeg, H. M., Bouter, L. M., Smid, T.
Publikováno v:
Occupational and Environmental Medicine, 2006 Oct 01. 63(10), 657-662.
Externí odkaz:
https://www.jstor.org/stable/27732807