Zobrazeno 1 - 10
of 283
pro vyhledávání: '"Biao YUAN"'
Autor:
Mengjun Wang, Yaolan Cheng, Xue Li, Linyu Nian, Biao Yuan, Shujie Cheng, Suilou Wang, Chongjiang Cao
Publikováno v:
Journal of Future Foods, Vol 5, Iss 1, Pp 57-67 (2025)
Aquatic products are considered a potential source of novel bioactive proteins, which are used as therapeutic drugs for the treatment of different diseases (such as oxidative stress, immunocompromised, and inflammation), as well as nutraceuticals and
Externí odkaz:
https://doaj.org/article/0b0f39b9c3d74ce8969e8187a68bdccc
Publikováno v:
Fermentation, Vol 10, Iss 11, p 560 (2024)
The washed process is one of the traditional post-harvest processes of coffee beans, which include selective harvesting, flotation, pulping, submerged fermentation underwater, washing, and drying operations. During the washed processing, fermentation
Externí odkaz:
https://doaj.org/article/529358498de84678b3f4cce90f29fba5
Autor:
Qiaorun ZHAO, Yuxuan CAO, Yifan CAO, Xiao XU, Shujie CHENG, Guitang CHEN, Chongjiang CAO, Biao YUAN
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 6, Pp 24-32 (2023)
China has a large population and food safety is important to people's livelihood. The recurring food safety problems in recent years are worth thinking about. It is an urgent problem to address food safety issues. The establishment of food safety tra
Externí odkaz:
https://doaj.org/article/491525769e2f49428dcf3c6c105683d6
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 6, Pp 468-476 (2023)
Docosahexaenoic acid (DHA), mainly derived from fish oil and algae oil, is an essential polyunsaturated fatty acid of the omega-3 family. Algal oil, compared with fish oil, is preferred for its higher purity of DHA and also safety. Therefore, algal o
Externí odkaz:
https://doaj.org/article/95856b8e2cc14d64bb86dad9508cb2ad
Autor:
Ren-hao Hu, Hai-bin Zhang, Biao Yuan, Ke-hui Zhang, Jia-yi Xu, Xi-mao Cui, Tao Du, Chun Song, Shun Zhang, Xiao-hua Jiang
Publikováno v:
BMC Public Health, Vol 22, Iss 1, Pp 1-8 (2022)
Abstract Background Gastric cancer is a major public health problem worldwide. Social media has affected public’s daily lives in ways no one ever thought possible. Both TikoTok and its Chinese version Douyin are the most popular short video posting
Externí odkaz:
https://doaj.org/article/6bfa7fad251d4f98a04807de3a94f224
Autor:
Biao Yuan, Zhuxin Li, Honghong Shan, Badamkhand Dashnyam, Xiao Xu, David Julian McClements, Bingquan Zhang, Mingqian Tan, Zhixiang Wang, Chongjiang Cao
Publikováno v:
Current Research in Food Science, Vol 5, Iss , Pp 2329-2337 (2022)
There is an increasing demand for more healthy and sustainable diets, which led to an interest in replacing synthetic colors with natural plant-based ones. Phycocyanin, which is commonly extracted from Spirulina platensis, has been explored as a natu
Externí odkaz:
https://doaj.org/article/092bf27b3a35433fbc122462cc51e88e
Publikováno v:
Cell Death Discovery, Vol 7, Iss 1, Pp 1-8 (2021)
Abstract TRIM22 is involved in tumorigenesis and development, but its mechanism is not clear. In this study, we investigated the expression and biological role of TRIM22 in gastric cancer. We found that TRIM22 mRNA and protein expression was abnormal
Externí odkaz:
https://doaj.org/article/f9dbec949ef145318b316e085e791e1e
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Externí odkaz:
https://doaj.org/article/835d4a98e07145b39ae022b7f35d7b7b
Publikováno v:
Nature Communications, Vol 12, Iss 1, Pp 1-9 (2021)
CO2 is a problematic greenhouse gas, although its conversion to alternative fuels represents a promising approach to limit its long-term effects. Here, the authors demonstrate that CO2 can be reduced to methanol through pyroelectric catalysis under t
Externí odkaz:
https://doaj.org/article/514bd4837e1941088ccba76ca1fc8f56
Autor:
Zixu Liu, Biao Yuan, Lingmin Zhao, Lixing Huang, Yingxue Qin, Jiaonan Zhang, Jiaolin Zhang, Bing Hu, Qingpi Yan
Publikováno v:
Frontiers in Marine Science, Vol 9 (2022)
Pseudomonas plecoglossicida is a gram-negative pathogenic bacterium that causes visceral white spot disease in several marine and aquaculture fish species, resulting in high mortality and severe financial loss. Based on previous RNA sequencing (RNA-s
Externí odkaz:
https://doaj.org/article/2d0b3c3f6dd4400a81a5f68e570bacab