Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Bianca Ioana Chesaru"'
Autor:
Adela Chirita-Emandi, Carmen Gabriela Barbu, Elena Eliza Cinteza, Bianca Ioana Chesaru, Mihai Gafencu, Veronica Mocanu, Ionela M. Pascanu, Simona Alexandra Tatar, Mihaela Balgradean, Michaela Dobre, Simona Vasilica Fica, Gabriela Edita Ichim, Raluca Pop, Maria Puiu
Publikováno v:
Obesity Facts, Vol 9, Iss 3, Pp 206-220 (2016)
Aim: High-quality national representative data on obesity in Romanian children are needed to shape public health policies. To provide a unified data landscape on national prevalence, trends and other factors associated with underweight, overweight, a
Externí odkaz:
https://doaj.org/article/eb3f23b0f686454aaa7e4b738a7bb0f7
Autor:
Miruna Draganescu, Alina Viorica Iancu, Manuela Arbune, Bianca Ioana Chesaru, Nicoleta Maftei, Eugenia Popescu, Carmen Tiutiuca
Publikováno v:
Scopus-Elsevier
The purpose of this study was to determine the etiologic range of the invasive infections and the profiles of resistance to antibiotics in the isolated stems from patients hospitalized in the Sf. Apostol Andrei Emergency Hospital Galati; Sf. Cuv. Par
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d2463b405ec75663f171837483df1c48
https://doi.org/10.37358/rc.17.5.5625
https://doi.org/10.37358/rc.17.5.5625
Autor:
Carmen Barbu, Raluca Pop, Mihai Gafencu, Mihaela Balgradean, Veronica Mocanu, Simona Fica, Michaela Dobre, Elena Eliza Cinteza, Ionela Pascanu, Simona Tatar, Adela Chirita-Emandi, Gabriela Ichim, Bianca Ioana Chesaru, Maria Puiu
Publikováno v:
Obesity Facts, Vol 9, Iss 3, Pp 206-220 (2016)
Obesity Facts
Obesity Facts
Aim: High-quality national representative data on obesity in Romanian children are needed to shape public health policies. To provide a unified data landscape on national prevalence, trends and other factors associated with underweight, overweight, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0568c0409d5b607dde09dd6586d644b
https://doi.org/10.1159/000444173
https://doi.org/10.1159/000444173
Autor:
Bianca Ioana Chesaru, Camelia Ana Grigore, Liliana Lacramioara Pavel, Silvia Martu, Alina Calin, Alina Plesea Condratovici, Cerasela Dorina Sincar
Publikováno v:
Materiale Plastice. 54:172-174
Taste and smell are chemical senses, which means that the receptors (chemoreceptors) of these senses respond to chemical stimuli. In order for a substance to produce a taste sensation, it should be ingested in a solution or subsequently dissolved in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1916b061efc22c55aa7dcacdd5169b7
https://doi.org/10.37358/mp.17.1.4810
https://doi.org/10.37358/mp.17.1.4810