Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Bi, Fujun"'
Autor:
Lv, Weisheng, Lin, Tong, Ren, Zhongyuan, Jiang, Yingqiao, Zhang, Jun, Bi, Fujun, Gu, Lihong, Hou, Huichan, He, Jinna
Publikováno v:
In Food Research International May 2020 131
Publikováno v:
In Radiation Physics and Chemistry November 2013 92:105-111
Autor:
Lin Tong, Jinna He, Ren Zhongyuan, Jiang Yingqiao, Gu Lihong, Hou Huichan, Bi Fujun, Jun Zhang, Weisheng Lv
Publikováno v:
Food Research International. 131:108985
Dried pericarps of Citrus reticulata 'Chachi', named Guangchenpi (GCP), have been used as both food and medicine in China for centuries. Due to its special flavour and taste, the price of GCP is much higher than those of dried pericarps from other Ci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7690d1736c938f4b599f41fe7ca64c77
https://doi.org/10.1016/j.foodres.2020.108985
https://doi.org/10.1016/j.foodres.2020.108985
Publikováno v:
Radiation Physics and Chemistry. 92:105-111
This work used a new criterion to analyze 162 varieties (222 batches) of traditional Chinese medicinal herbs based on the European Standard EN 13751 (2009. Foodstuffs—Detection of Irradiated Food Using Photostimulated Luminescence. European Committ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::417995c7011ba0bf7770ec8e66148de3
https://doi.org/10.1016/j.radphyschem.2013.06.017
https://doi.org/10.1016/j.radphyschem.2013.06.017