Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Bhimasena Rao"'
Autor:
Srinivasan Sanjay, Poornachandra B. Gowda, Bhimasena Rao, Deepashri Mutalik, Padmamalini Mahendradas, Ankush Kawali, Rohit Shetty
Publikováno v:
Journal of Ophthalmic Inflammation and Infection, Vol 11, Iss 1, Pp 1-5 (2021)
Abstract Introduction Corona virus disease (COVID-19) pandemic can cause myriad of ocular manifestations. We report a case of unilateral multi focal central serous retinopathy, post COVID-19 infection in an Asian Indian female. Case presentation A 42
Externí odkaz:
https://doaj.org/article/142fa0b322f042f0bc9adc4d83d19e95
Autor:
Ankush Kawali, Bhimasena Rao, Padmamalini Mahendradas, Poornachandra B Gowda, Rohit Shetty, Deepashri Mutalik, Srinivasan Sanjay
Publikováno v:
Journal of Ophthalmic Inflammation and Infection, Vol 11, Iss 1, Pp 1-5 (2021)
Introduction Corona virus disease (COVID-19) pandemic can cause myriad of ocular manifestations. We report a case of unilateral multi focal central serous retinopathy, post COVID-19 infection in an Asian Indian female. Case presentation A 42-year-old
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cccd87efd8c12ee2845fa719762043aa
https://doaj.org/article/142fa0b322f042f0bc9adc4d83d19e95
https://doaj.org/article/142fa0b322f042f0bc9adc4d83d19e95
Autor:
Chittiprol, Seetharamaiah, Kumar, Adarsh M., Satishchandra, P., Taranath Shetty, K., Bhimasena Rao, R.S., Subbakrishna, D.K., Philip, Mariyamma, Satish, K.S., Ravi Kumar, H., Kumar, Mahendra
Publikováno v:
In Psychoneuroendocrinology 2008 33(1):30-40
Autor:
M. Bhimasena Rao, V. Unnikrishnan
Publikováno v:
Journal of food protection. 40(2)
Association of added ferrous and ferric forms of iron in raw and pasteurized cow and buffalo milk is discussed in connection with its effect on oxidative deterioration of milk. Association of iron with sulfhydryls is shown to accelerate oxidized flav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9279d21b22640505cb219413b01dc8d6
https://pubmed.ncbi.nlm.nih.gov/30731526
https://pubmed.ncbi.nlm.nih.gov/30731526
Autor:
H. Ravi Kumar, K.S. Satish, K. Taranath Shetty, R.S. Bhimasena Rao, Mahendra Kumar, Mariyamma Philip, Seetharamaiah Chittiprol, Parthasarthy Satishchandra, D.K. Subbakrishna, Adarsh M. Kumar
Publikováno v:
Psychoneuroendocrinology. 33:30-40
Human immunodeficiency virus type 1 (HIV-1) infection causes a wide spectrum of abnormalities in neurological, neuropsychological, and neuroendocrinological functions. Several studies report disturbance in autonomic nervous system (ANS) and hypothala
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8d6fe7fd8a13d37ce0375d9d7ac81a1
https://doi.org/10.1016/j.psyneuen.2007.09.006
https://doi.org/10.1016/j.psyneuen.2007.09.006
Publikováno v:
Proceedings of Indian National Science Academy, Vol 15, Iss 2 (2015)
Drought Resistance of Plants in Relation to Hysteresis in Sorption I: Hydration and Dehydration of the Leaves of certain Drought Resistant and Drought Sensitive Plants
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::cea8d9c01807408dedbdc7f997c875f1
https://insa.nic.in/writereaddata/UpLoadedFiles/PINSA/Vol15_1949_2_Art05.pdf
https://insa.nic.in/writereaddata/UpLoadedFiles/PINSA/Vol15_1949_2_Art05.pdf
Autor:
H. Ravi Kumar, Mariamma Philip, R.S. Bhimasena Rao, Mahendra Kumar, D.K. Subbakrishna, Vydianathan Ravi, K. Taranath Shetty, Adarsh M. Kumar, K.S. Satish, Seetharamaiah Chittiprol, Anupama Desai, Parthasarthy Satishchandra
Publikováno v:
Clinica chimica acta; international journal of clinical chemistry. 409(1-2)
It is well established that there is mutual interaction between the neuroendocrines and immune systems and that the disturbance in any one system could affect the function of the other. While there is a large body of evidence suggesting negative impa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e197910755d9e09b44d880c1cd788233
https://pubmed.ncbi.nlm.nih.gov/19576195
https://pubmed.ncbi.nlm.nih.gov/19576195
Autor:
Kadappa Shivappa Satish, M. B. O’Connor, Nagendrappa Kotehalappa Praveen Kumar, Robert Laing, Mary B Cauldbeck, C. McGoldrick, Gurushanthappa Mamtha, Catherine C O'Connor, V G Mallesh, Jean Saunders, Bhimasena Rao
Publikováno v:
AIDS Research and Therapy
AIDS Research and Therapy, Vol 6, Iss 1, p 7 (2009)
AIDS Research and Therapy, Vol 6, Iss 1, p 7 (2009)
Introduction Human Immunodeficiency Virus (HIV) has an estimated prevalence of 0.9% in India (5.2 million). Anti-retroviral drugs (ARV) are the treatments of choice and non-adherence is an important factor in treatment failure and development of resi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8175749a80391ae0a9d87ed08ae4354a
https://doi.org/10.1186/1742-6405-6-7
https://doi.org/10.1186/1742-6405-6-7
Publikováno v:
Journal of Dairy Science. 64:588-593
Cow and buffalo milk fat were analyzed for carbonyls over 1 yr to study the interrelationship among classes of carbonyls. Correlation between total carbonyls and ketoglycerides was positive. Monocarbonyl content of buffalo milk fat was higher than th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69d93994af834abffbfe69c64e9e172c
https://doi.org/10.3168/jds.s0022-0302(81)82616-1
https://doi.org/10.3168/jds.s0022-0302(81)82616-1
Publikováno v:
Journal of Milk and Food Technology. 39:397-400
The effect of copper on ascorbic acid content, redox potential (E/sub h/) of milk, and development of oxidized flavor is discussed. Oxidized flavor appeared in cow milk only after a marked rise in E/sub h/ due to the oxidation of ascorbic acid, where
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99fd6a64a854f945317e9e3374e36b54
https://doi.org/10.4315/0022-2747-39.6.397
https://doi.org/10.4315/0022-2747-39.6.397