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pro vyhledávání: '"Bettina Sibella"'
Publikováno v:
Ecology and Society, Vol 29, Iss 2, p 19 (2024)
The management of invasive species is a current challenge for the conservation of biodiversity. One approach is their utilization as a food source. In this study, 2040 French people were interviewed to assess crustacean consumers’ receptivity to th
Externí odkaz:
https://doaj.org/article/623688f850cf4226a991c58ba46a6c6b
