Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Betsie Martínez Cano"'
Autor:
Mariana Montserrat Flores-Nieves, Raúl Castellanos-Espinoza, Miriam Estevez, Leonardo Aurelio Baldenegro-Pérez, Juan Fernando García Trejo, Monserrat Escamilla García, Betsie Martínez Cano, Genaro Martín Soto-Zarazúa, Beatriz Liliana España-Sánchez
Publikováno v:
Arabian Journal of Chemistry, Vol 15, Iss 11, Pp 104201- (2022)
The present study describes the harnessing of revalued cow milk (denoted as waste milk) for fabricating casein fibers (CAS) with enhanced mechanical performance and antibacterial properties by the electrospinning method. For this purpose, polyethylen
Externí odkaz:
https://doaj.org/article/20df886d30c743fa86efcb164e6db010
Autor:
Betsie Martínez-Cano, Cristian Josué Mendoza-Meneses, Juan Fernando García-Trejo, Gonzalo Macías-Bobadilla, Humberto Aguirre-Becerra, Genaro Martín Soto-Zarazúa, Ana Angélica Feregrino-Pérez
Publikováno v:
Molecules, Vol 27, Iss 13, p 4248 (2022)
Alginate is a polysaccharide with the property of forming hydrogels, which is economic production, zero toxicity, and biocompatibility. In the agro-industry, alginate is used as a super absorbent polymer, coating seeds, fruits, and vegetables and as
Externí odkaz:
https://doaj.org/article/f4981a9722ee411a9b21f3aa5be05dcd
Autor:
Betsie Martínez-Cano, Juan Fernando García-Trejo, Arantza Elena Sánchez-Gutiérrez, Manuel Toledano-Ayala, Genaro M. Soto-Zarazúa
Publikováno v:
Agriculture, Vol 12, Iss 1, p 3 (2021)
Currently, agricultural systems are inadequate to meet the demand of the population, coupled with the constant degradation of natural resources. Therefore, it is necessary to explore alternatives to increase the productivity and quality of crops with
Externí odkaz:
https://doaj.org/article/32cff75beea64ea68f6309948fcfa338