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of 3
pro vyhledávání: '"Betschart, Julian"'
Publikováno v:
In Carbohydrate Polymers 15 July 2020 240
Autor:
Waskow, Alexandra, Betschart, Julian, Butscher, Denis, Oberbossel, Gina, Klöti, Denise, Büttner-Mainik, Annette, Adamcik, Jozef, Rudolf von Rohr, Philipp, Schuppler, Markus
Publikováno v:
Frontiers in Microbiology, 9
Frontiers in Microbiology
Frontiers in Microbiology, Vol 9 (2018)
Frontiers in Microbiology
Frontiers in Microbiology, Vol 9 (2018)
The consumption of fresh fruit and vegetable products has strongly increased during the past few decades. However, inherent to all minimally processed products is the short shelf life, and the risk of foodborne diseases, which have been increasingly
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e714b66f310a288421e1cc7e4a8bd73
https://hdl.handle.net/20.500.11850/312563
https://hdl.handle.net/20.500.11850/312563
Autor:
Waskow A; Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland., Betschart J; Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland., Butscher D; Institute of Process Engineering, ETH Zurich, Zurich, Switzerland., Oberbossel G; Institute of Process Engineering, ETH Zurich, Zurich, Switzerland., Klöti D; Seed Quality, Agroscope, Zurich, Switzerland., Büttner-Mainik A; Seed Quality, Agroscope, Zurich, Switzerland., Adamcik J; Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland., von Rohr PR; Institute of Process Engineering, ETH Zurich, Zurich, Switzerland., Schuppler M; Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2018 Dec 19; Vol. 9, pp. 3164. Date of Electronic Publication: 2018 Dec 19 (Print Publication: 2018).