Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Beserra JB"'
Autor:
de Oliveira ARS; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil. ana.raquel@ufpi.edu.br., Cruz KJC; Departament of Nutrition, Campus Senator Helvídio Nunes de Barros, Federal University of Piauí, Picos, Piauí, Brazil., Morais JBS; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Dos Santos LR; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., de Sousa Melo SR; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Fontenelle LC; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Severo JS; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Beserra JB; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., de Sousa TGV; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., de Freitas ST; Dean of Planning and Institucional Development, Federal University of Pará, Belém, Pará, Brazil., de Oliveira EHS; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil., Maia CSC; Department of Nutrition, State University of Ceará, Fortaleza, Ceará, Brazil., de Matos Neto EM; Department of Physical Education, Federal University of Piauí, Teresina, Piauí, Brazil., de Oliveira FE; DexLab Diagnostic Medicine Integrated Center, Teresina, Piauí, Brazil., Henriques GS; Department of Nursing, Federal University of Minas Gerais, Belo Horizonte, Minas Gerais, Brazil., Marreiro DDN; Postgraduate Program in Food and Nutrition, Federal University of Piauí, Teresina, Piauí, Brazil.
Publikováno v:
Biometals : an international journal on the role of metal ions in biology, biochemistry, and medicine [Biometals] 2024 Aug 19. Date of Electronic Publication: 2024 Aug 19.
Autor:
Beserra JB; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Morais JBS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Severo JS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Cruz KJC; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., de Oliveira ARS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Henriques GS; Department of Nutrition, Federal University of Minas Gerais, Belo Horizonte, Minas Gerais, Brazil., do Nascimento Marreiro D; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil. dilina.marreiro@gmail.com.; Departamento de Nutrição, Universidade Federal do Piauí, Campus Ministro Petrônio Portela, Bairro Ininga, Teresina, Piauí, 64049550, Brazil. dilina.marreiro@gmail.com.
Publikováno v:
Biological trace element research [Biol Trace Elem Res] 2021 Dec; Vol. 199 (12), pp. 4876.
Autor:
Beserra JB; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Morais JBS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Severo JS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Cruz KJC; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., de Oliveira ARS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil., Henriques GS; Department of Nutrition, Federal University of Minas Gerais, Belo Horizonte, Minas Gerais, Brazil., do Nascimento Marreiro D; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina, Piauí, Brazil. dilina.marreiro@gmail.com.; Departamento de Nutrição, Universidade Federal do Piauí, Campus Ministro Petrônio Portela, Bairro Ininga, Teresina, Piauí, 64049550, Brazil. dilina.marreiro@gmail.com.
Publikováno v:
Biological trace element research [Biol Trace Elem Res] 2021 Nov; Vol. 199 (11), pp. 4092-4100. Date of Electronic Publication: 2021 Jan 07.
Autor:
Beserra JB; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Morais JBS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Severo JS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Cruz KJC; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., de Oliveira ARS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., de Oliveira FE; Laboratory Med Imagem, Center (South), Teresina, Piauí, Brazil., de Matos Neto EM; Departamento of Physical Education, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Henriques GS; School of Nursing, Federal University of Minas Gerais, Brazil., Marreiro DDN; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil.
Publikováno v:
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition [Int J Vitam Nutr Res] 2021 Jan; Vol. 91 (1-2), pp. 40-47. Date of Electronic Publication: 2019 Aug 21.
Autor:
Beserra JB; Departamento de Nutrição, Universidade Federal do Piauí (UFPI). Teresina PI Brasil., Soares NIDS; Departamento de Nutrição, Universidade Federal do Piauí (UFPI). Teresina PI Brasil., Marreiros CS; Departamento de Nutrição, Universidade Federal do Piauí (UFPI). Teresina PI Brasil., Carvalho CMRG; Departamento de Nutrição, Universidade Federal do Piauí (UFPI). Teresina PI Brasil., Martins MDCCE; Departamento de Nutrição, Universidade Federal do Piauí (UFPI). Teresina PI Brasil., Freitas BJESA; Departamento de Nutrição, Universidade Federal do Piauí (UFPI). Teresina PI Brasil., Santos MMD; Departamento de Nutrição, Universidade Federal do Piauí (UFPI). Teresina PI Brasil., Frota KMG; Departamento de Biofísica e Fisiologia, UFPI. Av. Universitária, lado ímpar, Campus Ministro Petrônio Portela, Bairro Ininga. 64049-550 Teresina PI Brasil. karolfrota@ufpi.edu.br.
Publikováno v:
Ciencia & saude coletiva [Cien Saude Colet] 2020 Dec; Vol. 25 (12), pp. 4979-4989. Date of Electronic Publication: 2019 Apr 17.
Autor:
Francisca de Sousa A; Department of Nutrition, Federal University of Piauí, Campus Senador Helvídio Nunes de Barros, Junco, Picos, Piauí, Brazil., de Andrade Mesquita LS; Department of Physiotherapy, State University of Piauí, Faculty of Medical Sciences, Centro, Teresina, Piauí, Brazil., Cruz KJC; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., de Oliveira ARS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Morais JBS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Severo JS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Beserra JB; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Nogueira NDN; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Marreiro DDN; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Ininga, Teresina, Piauí, Brazil.
Publikováno v:
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition [Int J Vitam Nutr Res] 2020 Jan; Vol. 90 (1-2), pp. 124-130. Date of Electronic Publication: 2019 Feb 12.
Autor:
Severo JS; Department of Nutrition, Federal University of Piaui, Campus Minister Petrônio Portela, Ininga, Teresina, Piaui, 64049-550, Brazil., Morais JBS; Department of Nutrition, Federal University of Piaui, Campus Minister Petrônio Portela, Ininga, Teresina, Piaui, 64049-550, Brazil., Beserra JB; Department of Nutrition, Federal University of Piaui, Campus Minister Petrônio Portela, Ininga, Teresina, Piaui, 64049-550, Brazil., Dos Santos LR; Department of Nutrition, Federal University of Piaui, Campus Minister Petrônio Portela, Ininga, Teresina, Piaui, 64049-550, Brazil., de Sousa Melo SR; Department of Nutrition, Federal University of Piaui, Campus Minister Petrônio Portela, Ininga, Teresina, Piaui, 64049-550, Brazil., de Sousa GS; Faculty of Medical Sciences, State University of Piauí, Teresina, Piauí, Brazil., de Matos Neto EM; Department of Physical Education, Federal University of Piaui, Campus Minister Petrônio Portela, Ininga, Teresina, Piaui, Brazil., Henriques GS; School of Nursing, Federal University of Minas Gerais, 6627 Pres. Antônio Carlos Ave. Pampulha, Belo Horizonte, Minas Gerais, Brazil., do Nascimento Marreiro D; Department of Nutrition, Federal University of Piaui, Campus Minister Petrônio Portela, Ininga, Teresina, Piaui, 64049-550, Brazil. dilina.marreiro@gmail.com.
Publikováno v:
Biological trace element research [Biol Trace Elem Res] 2020 Jan; Vol. 193 (1), pp. 81-88. Date of Electronic Publication: 2019 Mar 30.
Autor:
Morais JBS; Department of Nutrition, Health Sciences Center, Federal University of Piauí, Teresina, Piauí, Brazil., Severo JS; Department of Nutrition, Health Sciences Center, Federal University of Piauí, Teresina, Piauí, Brazil., Beserra JB; Department of Nutrition, Health Sciences Center, Federal University of Piauí, Teresina, Piauí, Brazil., de Oiveira ARS; Department of Nutrition, Health Sciences Center, Federal University of Piauí, Teresina, Piauí, Brazil., Cruz KJC; Department of Nutrition, Health Sciences Center, Federal University of Piauí, Teresina, Piauí, Brazil., de Sousa Melo SR; Department of Nutrition, Health Sciences Center, Federal University of Piauí, Teresina, Piauí, Brazil., do Nascimento GVR; State University of Piauí, Teresina, Piauí, Brazil., de Macedo GFS; Hopital Gastrovita, Teresina, Piauí, Brazil., do Nascimento Marreiro D; Department of Nutrition, Health Sciences Center, Federal University of Piauí, Teresina, Piauí, Brazil. dilina.marreiro@gmail.com.
Publikováno v:
Biological trace element research [Biol Trace Elem Res] 2019 Oct; Vol. 191 (2), pp. 323-330. Date of Electronic Publication: 2019 Jan 07.
Autor:
Damasceno DCF; Hospital de Base do Distrito Federal - HBDF, Unidade de Cirurgia Vascular e Angiologia - UCIVASA, Brasília, DF, Brasil., Evaristo JB; Hospital de Base do Distrito Federal - HBDF, Unidade de Cirurgia Vascular e Angiologia - UCIVASA, Brasília, DF, Brasil., Felipe G Júnior; Hospital de Base do Distrito Federal - HBDF, Unidade de Cirurgia Vascular e Angiologia - UCIVASA, Brasília, DF, Brasil., Câmara ALG; Hospital de Base do Distrito Federal - HBDF, Unidade de Cirurgia Vascular e Angiologia - UCIVASA, Brasília, DF, Brasil., Kalume CE; Hospital de Base do Distrito Federal - HBDF, Unidade de Cirurgia Vascular e Angiologia - UCIVASA, Brasília, DF, Brasil., Ribeiro AJA; Hospital de Base do Distrito Federal - HBDF, Unidade de Cirurgia Vascular e Angiologia - UCIVASA, Brasília, DF, Brasil., Nóbrega LPS; Hospital de Base do Distrito Federal - HBDF, Unidade de Cirurgia Vascular e Angiologia - UCIVASA, Brasília, DF, Brasil.
Publikováno v:
Jornal vascular brasileiro [J Vasc Bras] 2017 Oct-Dec; Vol. 16 (4), pp. 348-354.
Autor:
Marreiro DD; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina 64049-550, Brazil. dilina.marreiro@gmail.com., Cruz KJ; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina 64049-550, Brazil. kyriajayanne@hotmail.com., Morais JB; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina 64049-550, Brazil. jenniferbeatriz.morais@gmail.com., Beserra JB; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina 64049-550, Brazil. jessica_beserra@hotmail.com., Severo JS; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina 64049-550, Brazil. ju_ssevero@hotmail.com., de Oliveira AR; Department of Nutrition, Federal University of Piauí, Campus Minister Petrônio Portela, Teresina 64049-550, Brazil. ana_luizamo@hotmail.com.
Publikováno v:
Antioxidants (Basel, Switzerland) [Antioxidants (Basel)] 2017 Mar 29; Vol. 6 (2). Date of Electronic Publication: 2017 Mar 29.