Zobrazeno 1 - 10
of 200
pro vyhledávání: '"Bertolazi An"'
Autor:
Bertolazi, Alessandra Naimaier, Bertolazi, Leonardo Naimaier, Pillonetto, Juliano, Lidtke, Grazielli, Mann, Keli Cristina, Crestani Calegaro, Vitor, Loayza Hidalgo, Maria Paz, John, Ângela Beatriz
Publikováno v:
In Journal of Psychiatric Research October 2024 178:147-155
Autor:
Cangussú, Luanna Vanessa de Souza, da Silva, Tânia Pires, Bertolazi, Amanda Azevedo, Batista, Paulo Sérgio Cardoso, de França, Vitória Costa Pereira Lopes Alves, Campos, Wellington Ferreira, Dobbss, Leonardo Barros
Publikováno v:
In South African Journal of Botany December 2024 175:158-168
Akademický článek
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Autor:
Calegaro, Vitor Crestani, Ramos-Lima, Luis Francisco, Hoffmann, Mauricio Scopel, Zoratto, Gustavo, Kerber, Natália, Costa, Fernanda Coloniese Dala, Picinin, Vitor Daniel, Köchler, Julia, Rodrigues, Leonardo, Maciel, Luisa, Braun, Luiza Elizabete, Girardi, Fernando Leite, Cecatto, Gabriel Olerich, Weber, Leopoldo Pompeo, Rodrigues, Bruna Fragoso, Bertolazi, Alessandra Naimaier, Oliveira, Juliana Motta de, Negretto, Bianca Lorenzi, Mello, Andrea Feijó de
Publikováno v:
In Journal of Affective Disorders 1 August 2022 310:441-451
Publikováno v:
In Public Health August 2022 209:4-13
Autor:
Ramos, Alessandro C., Melo, Juliana, de Souza, Sávio B., Bertolazi, Amanda A., Silva, Renderson A., Rodrigues, Weverton P., Campostrini, Eliemar, Olivares, Fábio L., Eutrópio, Frederico J., Cruz, Cristina, Dias, Teresa
Publikováno v:
Planta, 2020 Nov 01. 252(5), 1-8.
Externí odkaz:
https://www.jstor.org/stable/48742360
Autor:
Erica Loredo Barbosa, Maritza Cerqueira Netto, Lauro Bendel Junior, Lorena Ferreira de Moura, Girlandia Alexandre Brasil, Amanda Azevedo Bertolazi, Ewelyne Miranda de Lima, Christiane Mileib Vasconcelos
Publikováno v:
Future Foods, Vol 5, Iss , Pp 100129- (2022)
Kombucha is a fermented beverage, usually made from green tea and/or black tea, obtained through the symbiotic growth of yeasts and bacteria with beneficial effects to health. This preliminary study developed and evaluated the protective effect of bl
Externí odkaz:
https://doaj.org/article/74a7d45e5b1a4f1090e5ac92d0df7591
Autor:
Inga Gonçalves de Azevedo, Fábio Lopes Olivares, Alessandro Coutinho Ramos, Amanda Azevedo Bertolazi, Luciano Pasqualoto Canellas
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 6, Iss 1, Pp 1-10 (2019)
Abstract Background The use of plant-based biostimulants to increase crop yield and enhance protection has grown in popularity. We previously manufactured an inoculant combining humic acids with plant growth-promoting bacteria and observed a signific
Externí odkaz:
https://doaj.org/article/1e37da8030594235849274f8d20a8335
Autor:
Giseli Buffon, Édina Aparecida dos Reis Blasi, Thainá Inês Lamb, Janete Mariza Adamski, Joséli Schwambach, Felipe Klein Ricachenevsky, Amanda Bertolazi, Vanildo Silveira, Mara Cristina Barbosa Lopes, Raul Antonio Sperotto
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Cultivated rice (Oryza sativa L.) is frequently exposed to multiple stresses, including Schizotetranychus oryzae mite infestation. Rice domestication has narrowed the genetic diversity of the species, leading to a wide susceptibility. This work aimed
Externí odkaz:
https://doaj.org/article/ba52dd3a70284d67bb238ae6987c5dc8
Autor:
Bortolotto, Vandreza Cardoso, Pinheiro, Franciane Cabral, Araujo, Stífani Machado, Poetini, Márcia Rósula, Bertolazi, Bianca Santos, de Paula, Mariane Trindade, Meichtry, Luana Barreto, de Almeida, Francielli Polet, de Freitas Couto, Shanda, Jesse, Cristiano Ricardo, Prigol, Marina
Publikováno v:
In European Journal of Pharmacology 5 March 2018 822:78-84