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of 45
pro vyhledávání: '"Bertin, Gérard"'
Autor:
Bertin, Gérard
Th.--Méd.--Paris 6--Broussais-Hôtel Dieu, 1979. N°: 138.
Externí odkaz:
http://catalogue.bnf.fr/ark:/12148/cb36082870q
Autor:
Meissonnier, Guylaine M., Laffitte, Joelle, Loiseau, Nicolas, Benoit, Etienne, Raymond, Isabelle, Pinton, Philippe, Cossalter, Anne-Marie, Bertin, Gérard, Oswald, Isabelle P., Galtier, Pierre
Publikováno v:
In Food and Chemical Toxicology 2007 45(11):2145-2154
Akademický článek
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Autor:
Desnoyers , Marion, Morgavi , Diego, Giger-Reverdin , Sylvie, Bertin , Gérard, Jouany , J Pierre, Martin , Cécile
Publikováno v:
6th INRA-RRI Symposium Gut Microbiome
6. INRA-RRI Symposium Gut Microbiome. Functionality, Interaction with Host anf Impact on the Environment
6. INRA-RRI Symposium Gut Microbiome. Functionality, Interaction with Host anf Impact on the Environment, Jun 2008, Clermont-Ferrand, France. INRA, Clermont-Ferrand, 2008
6. INRA-RRI Symposium Gut Microbiome. Functionality, Interaction with Host anf Impact on the Environment, Jun 2008, Clermont-Ferrand, France. INRA, Clermont-Ferrand, 2008, 6th INRA-RRI Symposium Gut Microbiome
6. INRA-RRI Symposium Gut Microbiome. Functionality, Interaction with Host anf Impact on the Environment
6. INRA-RRI Symposium Gut Microbiome. Functionality, Interaction with Host anf Impact on the Environment, Jun 2008, Clermont-Ferrand, France. INRA, Clermont-Ferrand, 2008
6. INRA-RRI Symposium Gut Microbiome. Functionality, Interaction with Host anf Impact on the Environment, Jun 2008, Clermont-Ferrand, France. INRA, Clermont-Ferrand, 2008, 6th INRA-RRI Symposium Gut Microbiome
absent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::435cc1bf531874e4e1486f9283444458
https://hal.archives-ouvertes.fr/hal-01173601
https://hal.archives-ouvertes.fr/hal-01173601
The objective was to determine the concentration of total selenium (Se) and the proportion of total Se comprised as selenomethionine (SeMet) and selenocysteine (SeCys) in post mortem tissues of lambs in the six weeks period following the withdrawal o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::1a7462ff15911796793f81cda212b2a5
https://centaur.reading.ac.uk/4422/1/Post_tolerance_paper.pdf
https://centaur.reading.ac.uk/4422/1/Post_tolerance_paper.pdf
Publikováno v:
Abstracts of Papers of the American Chemical Society
235. American Chemical Society National Meeting
235. American Chemical Society National Meeting, American Chemical Society (ACS). USA., Apr 2008, Nouvelle-Orléans, United States
235. American Chemical Society National Meeting
235. American Chemical Society National Meeting, American Chemical Society (ACS). USA., Apr 2008, Nouvelle-Orléans, United States
International audience; A comprehensive study of the adsorption abilities of Saccharomyces cerevisiae cell wall components towards aflatoxin B1, deoxynivalenol, zearalenone, patulin and ochratoxin A was achieved in vitro. The comparison of several so
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::bd5a4008adb373c067cbdb8de4b05343
https://hal.inrae.fr/hal-02758338
https://hal.inrae.fr/hal-02758338
Autor:
Phipps, Richard Hartley, Grandison, Alistair Steven, Jones, Andrew Keith, Juniper, Darren Thomas, Ramos-Morales, Eva, Bertin, Gérard
Forty-multiparous Holstein cows were used in a 16-wk continuous design study to determine the effects of either selenium (Se) source, selenized yeast (SY) (derived from a specific strain of Saccharomyces cerevisiae CNCM I-3060 Sel-Plex®) or sodium s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::0758d214a17862be40af1fa48188bf7d
https://centaur.reading.ac.uk/4425/1/Se_type_on_milk_blood_cheese_Phipps_2008.pdf
https://centaur.reading.ac.uk/4425/1/Se_type_on_milk_blood_cheese_Phipps_2008.pdf
Autor:
Yiannikouris, Alexandros, André-Leroux, Gwenaëlle, Poughon, Laurent, François, Jean, Dussap, Claude-Gilles, Jeminet, Georges, Bertin, Gérard, Jouany, J Pierre
Publikováno v:
Biomacromolecules
Biomacromolecules, American Chemical Society, 2006, 7 (4), pp.1147-1155
Biomacromolecules, 2006, 7 (4), pp.1147-1155
Biomacromolecules 4 (7), 1147-1155. (2006)
Biomacromolecules, American Chemical Society, 2006, 7 (4), pp.1147-1155
Biomacromolecules, 2006, 7 (4), pp.1147-1155
Biomacromolecules 4 (7), 1147-1155. (2006)
International audience; In a previous paper we reported that beta-D-glucans isolated from Saccharomyces cerevisiae could adsorb zearalenone. reduce its bioavailability in the digestive tract, and protect animals against its adverse effects. We have n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::bd39e3abf010da92009df6e0cb54ebc9
https://hal.inrae.fr/hal-02666756/file/Biomacromol_Yiannikouris_2006_1.pdf
https://hal.inrae.fr/hal-02666756/file/Biomacromol_Yiannikouris_2006_1.pdf
Publikováno v:
2. Congrès de la Société Française de Nutrition
2. Congrès de la Société Française de Nutrition, Nov 2005, Marseille, France
2. Congrès de la Société Française de Nutrition, Nov 2005, Marseille, France
National audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0f27eeda3f070ab67fa7838425adfbae
https://hal.inrae.fr/hal-02761476
https://hal.inrae.fr/hal-02761476
Autor:
Yiannikouris, Alexandros, André-Leroux, Gwenaëlle, Buléon, Alain, Jeminet, Georges, Canet, Isabelle, François, Jean, Bertin, Gérard, Jouany, Jean-Pierre
Publikováno v:
Biomacromolecules
Biomacromolecules, American Chemical Society, 2004, 5, pp.2176-2185
Biomacromolecules, American Chemical Society, 2004, 5, pp.2176-2185
The b-D-glucans from the cell wall of Saccharomyces cerevisiae have shown in vitro affinity for zearalenone. For this reason, their utilization as dietary adsorbent, to reduce the bioavailability of zearalenone, is of practical interest. Our study us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::212030a276f666010a229d018df943e9
https://hal.archives-ouvertes.fr/hal-00136359
https://hal.archives-ouvertes.fr/hal-00136359