Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Berta Alquézar"'
Publikováno v:
Antioxidants, Vol 13, Iss 8, p 994 (2024)
Carotenoid-rich foods such as citrus fruits have a wide range of functions in human health. They primarily exert antioxidant effects, but individual carotenoids may also act through other health-promoting mechanisms such as β-carotene as pro-vitamin
Externí odkaz:
https://doaj.org/article/95c60ff9e0bb4fc0b5a4cfd702eae24d
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
To recover transgenic citrus plants in the most efficient manner, the use of selection marker genes is essential. In this work, it was shown that the mutated forms of the acetolactate synthase (ALS) gene in combination with the herbicide selection ag
Externí odkaz:
https://doaj.org/article/9c1e6eed1ba14b628199fa3f77d69932
Autor:
María J. Rodrigo, Joanna Lado, Enriqueta Alós, Berta Alquézar, Orly Dery, Joseph Hirschberg, Lorenzo Zacarías
Publikováno v:
BMC Plant Biology, Vol 19, Iss 1, Pp 1-16 (2019)
Abstract Background Fruit coloration is one of the main quality parameters of Citrus fruit primarily determined by genetic factors. The fruit of ordinary sweet orange (Citrus sinensis) displays a pleasant orange tint due to accumulation of carotenoid
Externí odkaz:
https://doaj.org/article/ba47db5c84474d9690d087f12918d4e7
Autor:
Berta Alquézar, Haroldo Xavier Linhares Volpe, Rodrigo Facchini Magnani, Marcelo Pedreira de Miranda, Mateus Almeida Santos, Viviani Vieira Marques, Márcia Rodrigues de Almeida, Nelson Arno Wulff, Hieng-Ming Ting, Michel de Vries, Robert Schuurink, Harro Bouwmeester, Leandro Peña
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Huanglongbing (HLB) is a destructive disease, associated with psyllid-transmitted phloem-restricted pathogenic bacteria, which is seriously endangering citriculture worldwide. It affects all citrus species and cultivars regardless of the rootstock us
Externí odkaz:
https://doaj.org/article/a3b393a9160e4a7d9ba22aab75a9679b
Publikováno v:
Antioxidants, Vol 11, Iss 3, p 547 (2022)
Numerous studies have revealed the remarkable health-promoting activities of citrus fruits, all of them related to the accumulation of bioactive compounds, including vitamins and phytonutrients. Anthocyanins are characteristic flavonoids present in b
Externí odkaz:
https://doaj.org/article/a299b6dfa14d4d148657a5ef8221940e
Autor:
Berta Alquézar, Haroldo Xavier Linhares Volpe, Rodrigo Facchini Magnani, Marcelo Pedreira de Miranda, Mateus Almeida Santos, Nelson Arno Wulff, Jose Mauricio Simões Bento, José Roberto Postali Parra, Harro Bouwmeester, Leandro Peña
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-9 (2017)
Abstract Production of citrus, the main fruit tree crop worldwide, is severely threatened by Huanglongbing (HLB), for which as yet a cure is not available. Spread of this bacterial disease in America and Asia is intimately connected with dispersal an
Externí odkaz:
https://doaj.org/article/c7f50419d1d948e6b005b8f77864f046
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Citrus aroma and flavor, chief traits of fruit quality, are derived from their high content in essential oils of most plant tissues, including leaves, stems, flowers, and fruits. Accumulated in secretory cavities, most components of these oils are vo
Externí odkaz:
https://doaj.org/article/d8bec6519b6741ecaa3bf188b8200dbb
Autor:
Wellington Ivo Eduardo, Ana Caroline Silva, Haroldo Xavier Linhares Volpe, Berta Alquézar, Leandro Peña, Marcelo Pedreira Miranda
The development of sustainable methods to control Diaphorina citri Kuwayama (Hemiptera: Liviidae) is crucial to improve management of huanglongbing (HLB), the most important citrus disease worldwide. In a flushing Citrus × sinensis L. Osbeck (Rutace
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f656ea4e17a2aaf03446550331b2abb
https://api.elsevier.com/content/abstract/scopus_id/85146998239
https://api.elsevier.com/content/abstract/scopus_id/85146998239
Autor:
Stefania Bennici, Leandro Peña, Lourdes Carmona, Renato B. Bassanezi, Berta Alquézar, Marcelo Pedreira de Miranda
Publikováno v:
Phytopathology .
Huanglongbing (HLB), formerly known as greening, is a bacterial disease restricted to some Asian and African regions until two decades ago. Nowadays, associated bacteria and their vectors have spread to almost all citrus-producing regions, and it is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::312257fc6c0428a2962c844deb865c56
https://hdl.handle.net/20.500.11769/554285
https://hdl.handle.net/20.500.11769/554285
Autor:
Berta, Alquézar, Haroldo Xavier Linhares, Volpe, Rodrigo Facchini, Magnani, Marcelo Pedreira, de Miranda, Mateus Almeida, Santos, Viviani Vieira, Marques, Márcia Rodrigues, de Almeida, Nelson Arno, Wulff, Hieng-Ming, Ting, Michel, de Vries, Robert, Schuurink, Harro, Bouwmeester, Leandro, Peña
Publikováno v:
Frontiers in Plant Science
Huanglongbing (HLB) is a destructive disease, associated with psyllid-transmitted phloem-restricted pathogenic bacteria, which is seriously endangering citriculture worldwide. It affects all citrus species and cultivars regardless of the rootstock us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::3d7b6506ccb356f8fe0dc317b7b9b06e
https://pubmed.ncbi.nlm.nih.gov/33763099
https://pubmed.ncbi.nlm.nih.gov/33763099