Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Bernhard, Irlinger"'
Publikováno v:
Helvetica Chimica Acta. 88:1472-1485
Eleven new indole alkaloids were isolated from cultures of the human pathogenic yeast Malassezia furfur after addition of L-tryptophan as the sole N-source: pityriacitrin B (2), the malassezindoles A (3) and B (4), malassezialactic acid (6), the mala
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f81ed0bf3ef40c2c838d487a0b8cd40
https://doi.org/10.1002/hlca.200590118
https://doi.org/10.1002/hlca.200590118
Autor:
Werner Wallbott, Wolfgang Steglich, Bernhard Irlinger, Peter Mayser, Monika Podobinska, Hans-Joachim Krämer, Heike Stapelkamp
Publikováno v:
Antonie van Leeuwenhoek. 84:185-191
As the main nitrogen source in Malassezia (M.) furfur, tryptophan induces the formation of fluorochromes and pigments, which makes the yeast less sensitive towards UV light. For the investigation of the fluorochromes, M. furfur (CBS1878) was incubate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b6ac26278804f223a5944b48ff8f56a
https://doi.org/10.1023/a:1026042903354
https://doi.org/10.1023/a:1026042903354
Publikováno v:
Archives of Dermatological Research. 294:131-134
As the main nitrogen source in Malassezia furfur, tryptophan induces the formation of fluorochromes and pigments, which make the yeast less sensitive to UV light. To detect a chemical UV filter, M. furfur (CBS 1878) was incubated at 30 degrees C for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a2c60eee6c15857131e88c98c8beb42
https://doi.org/10.1007/s00403-002-0294-2
https://doi.org/10.1007/s00403-002-0294-2
Publikováno v:
Angewandte Chemie. 116:1119-1121
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24f174538a554d4b676db0da83d24952
https://doi.org/10.1002/ange.200352549
https://doi.org/10.1002/ange.200352549
Publikováno v:
ChemInform. 36
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a2877d5ed6ef9b2396ef932b348e10b
https://doi.org/10.1002/chin.200546190
https://doi.org/10.1002/chin.200546190
Autor:
Peter Mayser, Rolf-Hasso Bödeker, Dino Kessler, Ute-Christina Hipler, Wiebke Hort, Hans-Joachim Krämer, Bernhard Irlinger, Wolfgang Steglich
Publikováno v:
Chembiochem : a European journal of chemical biology. 6(12)
Pityriasis versicolor is the most common skin mycosis in humans worldwide. Yeasts of the genus Malassezia, particularly M. furfur, a saprophyte occurring widely on human skin, are generally regarded as the causative agents. M. furfur is able to conve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48ba51efdb69d4428d7d0a9e77966b9c
https://pubmed.ncbi.nlm.nih.gov/16252297
https://pubmed.ncbi.nlm.nih.gov/16252297
Autor:
Peter Mayser, Wolfgang Kummer, August Bernd, Bernhard Irlinger, Wolfgang Steglich, Andrea Bartsch, Hans-Joachim Krämer, Monika Podobinska, Achim Battmann, Wiebke Thoma
Publikováno v:
Chembiochem : a European journal of chemical biology. 6(5)
Pityriasis versicolor is the most common skin mycosis in humans worldwide. Yeasts of the genus Malassezia, particularly M. furfur, a saprophyte occurring widely on human skin, are generally regarded as the causative agents. Pityriasis versicolor is o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a93b7f6cdf6a109c539277dc657b6c4
https://pubmed.ncbi.nlm.nih.gov/15812864
https://pubmed.ncbi.nlm.nih.gov/15812864
Publikováno v:
ChemInform. 35
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af92429ce801f97cde884662298149b8
https://doi.org/10.1002/chin.200427193
https://doi.org/10.1002/chin.200427193
Autor:
Peter, Mayser, Heike, Stapelkamp, Hans-Joachim, Krämer, Monika, Podobinska, Werner, Wallbott, Bernhard, Irlinger, Wolfgang, Steglich
Publikováno v:
Antonie van Leeuwenhoek. 84(3)
As the main nitrogen source in Malassezia (M.) furfur, tryptophan induces the formation of fluorochromes and pigments, which makes the yeast less sensitive towards UV light. For the investigation of the fluorochromes, M. furfur (CBS1878) was incubate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6e83c08c3a3f315079c9c7a31845d2a6
https://pubmed.ncbi.nlm.nih.gov/14574113
https://pubmed.ncbi.nlm.nih.gov/14574113
Publikováno v:
Helvetica Chimica Acta; Jun2005, Vol. 88 Issue 6, p1472-1485, 14p