Cellulosic ethanol: Improving cost efficiency by coupling semi-continuous fermentation and simultaneous saccharification strategies

Autor: Bernardo Bastidas Mayorga, Patricia Portero Barahona, Enrique Javier Carvajal Barriga, Jesús Martín-Gil, Pablo Martín-Ramos

Publikováno v: Zaguán: Repositorio Digital de la Universidad de Zaragoza
Universidad de Zaragoza
Processes, Vol 8, Iss 1459, p 1459 (2020)
Zaguán. Repositorio Digital de la Universidad de Zaragoza
instname
Processes
Volume 8
Issue 11

A novel approach to improve ethanol production from sugarcane bagasse is proposed. Biomass was pretreated with sodium hydroxide, sulfuric, oxalic, and maleic acids (1% w/v) at different temperatures (130&ndash
170 °
C) and times (10&ndas

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21bd79a7234d3c2bc4400d6428947eb3
http://zaguan.unizar.es/record/96153