Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Bernadetha Kimata"'
Autor:
Ana Luísa Garcia-Oliveira, Bernadetha Kimata, Salum Kasele, Fortunus Kapinga, Esther Masumba, Geoffrey Mkamilo, Caroline Sichalwe, Jessen V Bredeson, Jessica B Lyons, Trushar Shah, Satoru Muranaka, Manpreet S Katari, Morag E Ferguson
Publikováno v:
PLoS ONE, Vol 15, Iss 8, p e0236674 (2020)
In Sub-Saharan Africa cassava (Manihot esculenta Crantz) is one of the most important food crops where more than 40% of the population relies on it as their staple carbohydrate source. Biotic constraints such as viral diseases, mainly Cassava Mosaic
Externí odkaz:
https://doaj.org/article/6763f5dc1e2340ae90a1d24daaca97c7
Autor:
Trushar Shah, Z. Matumbo, A. C. Arati, Ali K Abass, D. Matondo, A. Hamad Ali, HP Kulembeka, K. Sichalwe, Geoffrey Mkamilo, E. Palangyo, C. Chidzanga, M. Stephen, Silver Tumwegamire, Bernadetha Kimata, K. Mtunda, Morag Ferguson, E. Mpayo, S. Kasele, Michael Abberton, S. Tollano, J. Armachius, F. Munguti, B. Kidunda, R. Muiruri, S. Mohamedi, F. Masisila
Publikováno v:
PLoS ONE
PLoS ONE, Vol 16, Iss 8, p e0255326 (2021)
PLoS ONE, Vol 16, Iss 8, p e0255326 (2021)
Cassava (Manihot esculenta Crantz.) has been a vital staple and food security crop in Tanzania for several centuries, and it is likely that its resilience will play a key role in mitigating livelihood insecurities arising from climate change. The sec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92bcaa821b9a08459dee2bff9db5397e
https://doi.org/10.1371/journal.pone.0255326
https://doi.org/10.1371/journal.pone.0255326
Autor:
Rudolph Shirima, Bernadetha Kimata, James P. Legg, Geoffrey Mkamilo, Heneriko Kulembeka, Kiddo Mtunda, Gloria Ceasar, Edward Kanju, Daniel G. Maeda, Karoline Sichalwe, Innocent Ndyetabula, Dwasi Gambo Matondo, Silver Tumwegamire, Edda Mushi
Publikováno v:
Virus Research
Highlights • 17 cultivars from 5 countries evaluated for CBSD resistance at 9 sites in Tanzania. • Site differences in disease pressure and vector abundance drove CBSD spread. • Seven cultivars were identified with strong resistance to CBSD.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e26a2b72e2f5de8208791b78afd0c321
https://doi.org/10.1016/j.virusres.2020.198017
https://doi.org/10.1016/j.virusres.2020.198017
Autor:
Jessica B. Lyons, Manpreet S. Katari, Trushar Shah, Morag Ferguson, Salum Kasele, Esther Masumba, Caroline Sichalwe, Bernadetha Kimata, Fortunus Kapinga, Jessen V. Bredeson, Ana Luísa Garcia-Oliveira, Geoffrey Mkamilo, Satoru Muranaka
Publikováno v:
PLoS ONE, Vol 15, Iss 8, p e0236674 (2020)
PLoS ONE
PLoS ONE
In Sub-Saharan Africa cassava (Manihot esculenta Crantz) is one of the most important food crops where more than 40% of the population relies on it as their staple carbohydrate source. Biotic constraints such as viral diseases, mainly Cassava Mosaic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6a988973a72f021603dd30e9624342f
https://doi.org/10.1371/journal.pone.0236674
https://doi.org/10.1371/journal.pone.0236674
Autor:
Erostus Nsubuga, K.O. Ogero, Richard O. Oduor, Kahiu Ngugi, Zachary Muthamia, Abraha Tesfamichel, Charles Mugoya, Engida Tsegaye, Settumba B. Mukasa, Eric Kuria, Rasha Adam, Sarah Osama, Rasha Ali, Donald Byamugisha, Miccah Songelael Seth, Steven Runo, Nyamongo Desterio, Bernadetha Kimata, Theogene Niyibigira, Dong-Jin Kim, Santie de Villiers, Philip Ndolo, Isaac Wamatsembe, Leta Tulu Bedada, Bouwe Nasona, Seyfu Ketema, Abdalla Mohamed, Clet Wandui Masiga, Michel Ntimpirangeza, Jesse Machuka, Abigail J. Ngugi, Jonathan Matheka, Gitonga Nkanata Mburugu, Morag Ferguson, Geoffrey Mkamilo, Theodomir Rishurimuhirwa, Emmarold E. Mneney, Dan Kiambi, Jean Ndirigwe, Inosters Nzuki
Publikováno v:
Challenges and Opportunities for Agricultural Intensification of the Humid Highland Systems of Sub-Saharan Africa ISBN: 9783319076614
The Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA) through its Agrobiodiversity and Biotechnology Programme is enhancing the utilization of biotechnology research and development innovations in Eastern and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3ca76d4af716a468b947f559beb43af4
https://doi.org/10.1007/978-3-319-07662-1_8
https://doi.org/10.1007/978-3-319-07662-1_8
