Zobrazeno 1 - 10
of 82
pro vyhledávání: '"Bernabéu Rodolfo"'
Publikováno v:
Ciência e Técnica Vitivinícola, Vol 37, Iss 1, Pp 60-70 (2022)
The development of innovative products, such as novel wines, is rejected by certain consumers that value attributes that may conflict with innovation. This is the case of the organic production label. The present study examined the impact of gender o
Externí odkaz:
https://doaj.org/article/92d1db45dc3c4442b60309071c06516b
Publikováno v:
Ciência e Técnica Vitivinícola, Vol 31, Iss 2, Pp 88-97 (2016)
Consumers are the core of wine marketing. Identifying their preferences, socioeconomic characteristics and behaviour is a key to designing actions for the wine sector which result in marketing opportunities for wine companies. To answer these questio
Externí odkaz:
https://doaj.org/article/2183e7d0ff2d4dd6b4e1bf10caf06632
Autor:
Rabadán, Adrián, Bernabéu, Rodolfo
Publikováno v:
In Food Quality and Preference October 2021 93
Akademický článek
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Publikováno v:
In Food Quality and Preference April 2013 28(1):77-84
Autor:
BERNABÉU, RODOLFO1 Rodolfo.Bernabeu@uclm.es, OLIVEIRA, FÁTIMA2, RABADÁN, ADRIÁN1, DÍAZ, MÓNICA3
Publikováno v:
New Medit: Mediterranean Journal of Economics, Agriculture & Environment. Mar2020, Vol. 19 Issue 1, p55-68. 14p.
Publikováno v:
British Food Journal, 2012, Vol. 114, Issue 11, pp. 1626-1639.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/00070701211273108
Publikováno v:
British Food Journal, 2012, Vol. 114, Issue 9, pp. 1228-1250.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/00070701211258790
Publikováno v:
British Food Journal, 2010, Vol. 112, Issue 8, pp. 887-901.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/00070701011067488
Publikováno v:
British Food Journal, 2008, Vol. 110, Issue 2, pp. 174-188.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/00070700810849899