Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Berendsen AAM"'
Autor:
Huttunen-Lenz M, Hansen S, Christensen P, Meinert Larsen T, Sandø-Pedersen F, Drummen M, Adam TC, Macdonald IA, Taylor MA, Martinez JA, Navas-Carretero S, Handjiev S, Poppitt SD, Silvestre MP, Fogelholm M, Pietiläinen KH, Brand-Miller J, Berendsen AAM, Raben A, Schlicht W
Publikováno v:
Psychology Research and Behavior Management, Vol Volume 11, Pp 383-394 (2018)
Maija Huttunen-Lenz,1 Sylvia Hansen,1 Pia Christensen,2 Thomas Meinert Larsen,2 Finn Sandø-Pedersen,2 Mathijs Drummen,3 Tanja C Adam,3 Ian A Macdonald,4,5 Moira A Taylor,5 J Alfredo Martinez,6–8 Santiago Navas-Carretero,6–8 Svetoslav Handjiev,9
Externí odkaz:
https://doaj.org/article/72142ef33a8941879d17daadde5439b6
Autor:
Enrico Giampieri, Rita Ostan, Giulia Guidarelli, Stefano Salvioli, Agnes A. M. Berendsen, Anna Brzozowska, Barbara Pietruszka, Amy Jennings, Nathalie Meunier, Elodie Caumon, Susan Fairweather-Tait, Ewa Sicinska, Edith J. M. Feskens, Lisette C. P. G. M. de Groot, Claudio Franceschi, Aurelia Santoro
Publikováno v:
Frontiers in Physiology
Frontiers in Physiology, Vol 10 (2019)
Frontiers in Physiology 10 (2019)
Frontiers in Physiology, 10
Frontiers in Physiology, Vol 10 (2019)
Frontiers in Physiology 10 (2019)
Frontiers in Physiology, 10
In this work we present a novel statistical approach to improve the assessment of the adherence to a 1-year nutritional intervention within the framework of the NU-AGE project. This was measured with a single adherence score based on 7-days food reco
Autor:
Agnes A M Berendsen, Elodie Caumon, Aedin Cassidy, Barbara Pietruszka, Corinne Malpuech-Brugère, Nathalie Meunier, Rita Ostan, Claudio Franceschi, Kirsten G. Dowling, Elzbieta Wierzbicka, Giuseppe Battista, Rachel Gillings, Susan J. Fairweather-Tait, Alberto Bazzocchi, Aurelia Santoro, Amy Jennings, William D. Fraser, George L J Hull, Lisette C. P. G. M. de Groot, Jonathan Tang, Kevin D. Cashman
Publikováno v:
American Journal of Clinical Nutrition
American Journal of Clinical Nutrition, American Society for Nutrition, 2018, 108 (3), pp.633-640. ⟨10.1093/ajcn/nqy122⟩
The American Journal of Clinical Nutrition
The American Journal of Clinical Nutrition, 2018, 108 (3), pp.633-640. ⟨10.1093/ajcn/nqy122⟩
American Journal of Clinical Nutrition 108 (2018) 3
Jennings, A, Cashman, K D, Gillings, R, Cassidy, A, Tang, J, Fraser, W, Dowling, K G, Hull, G LJ, Berendsen, A AM, de Groot, L CPGM, Pietruszka, B, Wierzbicka, E, Ostan, R, Bazzocchi, A, Battista, G, Caumon, E, Meunier, N, Malpuech-Brugère, C, Franceschi, C, Santoro, A & Fairweather-Tait, S J 2018, ' A Mediterranean-like dietary pattern with vitamin D3 (10 µg/d) supplements reduced the rate of bone loss in older Europeans with osteoporosis at baseline: results of a 1-y randomized controlled trial ', American Journal of Clinical Nutrition, vol. 108, no. 3, pp. 633–640 . https://doi.org/10.1093/ajcn/nqy122
American Journal of Clinical Nutrition, 108(3), 633-640
American Journal of Clinical Nutrition, American Society for Nutrition, 2018, 108 (3), pp.633-640. ⟨10.1093/ajcn/nqy122⟩
The American Journal of Clinical Nutrition
The American Journal of Clinical Nutrition, 2018, 108 (3), pp.633-640. ⟨10.1093/ajcn/nqy122⟩
American Journal of Clinical Nutrition 108 (2018) 3
Jennings, A, Cashman, K D, Gillings, R, Cassidy, A, Tang, J, Fraser, W, Dowling, K G, Hull, G LJ, Berendsen, A AM, de Groot, L CPGM, Pietruszka, B, Wierzbicka, E, Ostan, R, Bazzocchi, A, Battista, G, Caumon, E, Meunier, N, Malpuech-Brugère, C, Franceschi, C, Santoro, A & Fairweather-Tait, S J 2018, ' A Mediterranean-like dietary pattern with vitamin D3 (10 µg/d) supplements reduced the rate of bone loss in older Europeans with osteoporosis at baseline: results of a 1-y randomized controlled trial ', American Journal of Clinical Nutrition, vol. 108, no. 3, pp. 633–640 . https://doi.org/10.1093/ajcn/nqy122
American Journal of Clinical Nutrition, 108(3), 633-640
Background: The Mediterranean diet (MD) is widely recommended for the prevention of chronic disease, but evidence for a beneficial effect on bone health is lacking. Objective: The aim of this study was to examine the effect of a Mediterranean-like di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b43313c2ff43e442ef2fc8d2b658e2a
https://hal.archives-ouvertes.fr/hal-01889266
https://hal.archives-ouvertes.fr/hal-01889266
Autor:
Heusschen L; Vitalys Obesity Clinic, Rijnstate Hospital, Arnhem, The Netherlands.; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands., Berendsen AAM; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands., Balvers MGJ; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands., Deden LN; Vitalys Obesity Clinic, Rijnstate Hospital, Arnhem, The Netherlands., de Vries JHM; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands., Hazebroek EJ; Vitalys Obesity Clinic, Rijnstate Hospital, Arnhem, The Netherlands.; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands.
Publikováno v:
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association [J Hum Nutr Diet] 2024 Feb; Vol. 37 (1), pp. 365-376. Date of Electronic Publication: 2023 Nov 14.
Autor:
Heusschen L; Department of Bariatric Surgery, Vitalys Part of Rijnstate Hospital, 6815 AD, Arnhem, The Netherlands. LHeusschen@Rijnstate.nl.; Divison of Human Nutrition and Health, Wageningen University, 6708 WE, Wageningen, The Netherlands. LHeusschen@Rijnstate.nl., Berendsen AAM; Divison of Human Nutrition and Health, Wageningen University, 6708 WE, Wageningen, The Netherlands., Deden LN; Department of Bariatric Surgery, Vitalys Part of Rijnstate Hospital, 6815 AD, Arnhem, The Netherlands., Hazebroek EJ; Department of Bariatric Surgery, Vitalys Part of Rijnstate Hospital, 6815 AD, Arnhem, The Netherlands.; Divison of Human Nutrition and Health, Wageningen University, 6708 WE, Wageningen, The Netherlands., Aarts EO; Department of Bariatric Surgery, Vitalys Part of Rijnstate Hospital, 6815 AD, Arnhem, The Netherlands.
Publikováno v:
Obesity surgery [Obes Surg] 2022 Nov; Vol. 32 (11), pp. 3561-3570. Date of Electronic Publication: 2022 Aug 26.
Autor:
Xi M; Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg 1958, Denmark., Berendsen AAM; Division of Human Nutrition and Health, Wageningen University, Wageningen 6700 HB, Netherlands., Ernst M; Section for Clinical Mass Spectrometry, Danish Center for Neonatal Screening, Department of Congenital Disorders, Statens Serum Institut, Copenhagen 2300, Denmark., Hu T; Department of Immunology and Microbiology, University of Copenhagen, Copenhagen 2200, Denmark.; Explorative Biology and Bioinformatics, LEO Pharma, Ballerup 2750, Denmark., Vázquez-Manjarrez N; Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen 1958, Denmark., Feskens EJM; Division of Human Nutrition and Health, Wageningen University, Wageningen 6700 HB, Netherlands., Dragsted LO; Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg 1958, Denmark., La Barbera G; Department of Nutrition, Exercise and Sports, University of Copenhagen, Frederiksberg 1958, Denmark.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2021 Jun 30; Vol. 69 (25), pp. 7230-7242. Date of Electronic Publication: 2021 Jun 18.
Autor:
Heusschen L; Department of Bariatric Surgery, Vitalys, part of Rijnstate Hospital, PO box 9555, 6800, Arnhem, The Netherlands. LHeusschen@Rijnstate.nl.; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands. LHeusschen@Rijnstate.nl., Berendsen AAM; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands., Cooiman MI; Department of Bariatric Surgery, Vitalys, part of Rijnstate Hospital, PO box 9555, 6800, Arnhem, The Netherlands., Deden LN; Department of Bariatric Surgery, Vitalys, part of Rijnstate Hospital, PO box 9555, 6800, Arnhem, The Netherlands., Hazebroek EJ; Department of Bariatric Surgery, Vitalys, part of Rijnstate Hospital, PO box 9555, 6800, Arnhem, The Netherlands.; Divison of Human Nutrition and Health, Wageningen University, Wageningen, The Netherlands., Aarts EO; Department of Bariatric Surgery, Vitalys, part of Rijnstate Hospital, PO box 9555, 6800, Arnhem, The Netherlands.
Publikováno v:
Obesity surgery [Obes Surg] 2021 Jun; Vol. 31 (6), pp. 2520-2528. Date of Electronic Publication: 2021 Feb 23.
Autor:
Grootswagers P; TI Food and Nutrition, Wageningen, Netherlands.; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands., Mensink M; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands., Berendsen AAM; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands., Deen CPJ; Department of Laboratory Medicine, University of Groningen, University Medical Center Groningen, Groningen, Netherlands., Kema IP; Department of Laboratory Medicine, University of Groningen, University Medical Center Groningen, Groningen, Netherlands., Bakker SJL; Department of Internal Medicine, University of Groningen, University Medical Center Groningen, Groningen, Netherlands., Santoro A; Department of Experimental, Diagnostic, and Specialty Medicine and CIG Interdepartmental Center 'L. Galvani,' Alma Mater Studiorum, University of Bologna, Bologna, Italy., Franceschi C; Department of Experimental, Diagnostic, and Specialty Medicine and CIG Interdepartmental Center 'L. Galvani,' Alma Mater Studiorum, University of Bologna, Bologna, Italy.; Department of Experimental, Diagnostic, and Specialty Medicine, Alma Mater Studiorum, University of Bologna, Bologna, Italy.; Department of Applied Mathematics, Institute of Information Technology, Mathematics, and Mechanics, Lobachevsky State University of Nizhny Novgorod-National Research University, Nizhny Novgorod, Russia., Meunier N; CHU Clermont-Ferrand, CRNH Auvergne, Clermont-Ferrand, France., Malpuech-Brugère C; Université Clermont Auvergne, INRA, UNH, Unité de Nutrition Humaine, CRNH Auvergne, F-63000 Clermont-Ferrand, France., Bialecka-Debek A; Department of Human Nutrition, Warsaw University of Life Sciences-SGGW, Warsaw, Poland., Rolf K; Department of Human Nutrition, Warsaw University of Life Sciences-SGGW, Warsaw, Poland., Fairweather-Tait S; Department of Nutrition and Preventive Medicine, Norwich Medical School, University of East Anglia, Norwich, United Kingdom., Jennings A; Department of Nutrition and Preventive Medicine, Norwich Medical School, University of East Anglia, Norwich, United Kingdom., Feskens EJM; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands., de Groot LCPGM; Division of Human Nutrition and Health, Wageningen University, Wageningen, Netherlands.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2021 Apr 06; Vol. 113 (4), pp. 781-789.
Autor:
Montiel-Rojas D; School of Health Sciences, Örebro University, 702 81 Örebro, Sweden., Nilsson A; School of Health Sciences, Örebro University, 702 81 Örebro, Sweden., Santoro A; Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum, University of Bologna, 40138 Bologna, Italy.; Alma Mater Research Institute on Global Challenges and Climate Change (Alma Climate), University of Bologna, 40126 Bologna, Italy., Bazzocchi A; Diagnostic and Interventional Radiology, IRCCS Istituto Ortopedico Rizzoli, 40136 Bologna, Italy., de Groot LCPGM; Department of Human Nutrition and Health, Wageningen University, 6708WE Wageningen, The Netherlands., Feskens EJM; Department of Human Nutrition and Health, Wageningen University, 6708WE Wageningen, The Netherlands., Berendsen AAM; Department of Human Nutrition and Health, Wageningen University, 6708WE Wageningen, The Netherlands., Madej D; Department of Human Nutrition, Warsaw University of Life Sciences-SGGW, 02-776 Warsaw, Poland., Kaluza J; Department of Human Nutrition, Warsaw University of Life Sciences-SGGW, 02-776 Warsaw, Poland., Pietruszka B; Department of Human Nutrition, Warsaw University of Life Sciences-SGGW, 02-776 Warsaw, Poland., Jennings A; Norwich Medical School, University of East Anglia, Norwich NR4 7TJ, UK., Fairweather-Tait S; Norwich Medical School, University of East Anglia, Norwich NR4 7TJ, UK., Battista G; Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum, University of Bologna, 40138 Bologna, Italy., Capri M; Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum, University of Bologna, 40138 Bologna, Italy.; Alma Mater Research Institute on Global Challenges and Climate Change (Alma Climate), University of Bologna, 40126 Bologna, Italy., Franceschi C; Department of Experimental, Diagnostic and Specialty Medicine, Alma Mater Studiorum, University of Bologna, 40138 Bologna, Italy.; Department of Applied Mathematics, Institute of Information Technology, Mathematics and Mechanics (ITMM), Lobachevsky State University of Nizhny Novgorod-National Research University (UNN), 603950 Nizhny Novgorod, Russia., Kadi F; School of Health Sciences, Örebro University, 702 81 Örebro, Sweden.
Publikováno v:
Nutrients [Nutrients] 2020 Nov 24; Vol. 12 (12). Date of Electronic Publication: 2020 Nov 24.
Autor:
van Soest APM; Division of Human Nutrition and Health, Wageningen University & Research, 6708WE Wageningen, The Netherlands., Hermes GDA; Laboratory of Microbiology, Wageningen University & Research, 6708WE Wageningen, The Netherlands., Berendsen AAM; Division of Human Nutrition and Health, Wageningen University & Research, 6708WE Wageningen, The Netherlands., van de Rest O; Division of Human Nutrition and Health, Wageningen University & Research, 6708WE Wageningen, The Netherlands., Zoetendal EG; Laboratory of Microbiology, Wageningen University & Research, 6708WE Wageningen, The Netherlands., Fuentes S; Laboratory of Microbiology, Wageningen University & Research, 6708WE Wageningen, The Netherlands.; Center for Infectious Disease Control, National Institute for Public Health and the Environment, 3721MA Bilthoven, The Netherlands., Santoro A; Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna, 40126 Bologna, Italy.; AlmaMater Research Institute on Global Challenges and Climate Change (Alma Climate), University of Bologna, 40126 Bologna, Italy., Franceschi C; Department of Experimental, Diagnostic and Specialty Medicine, University of Bologna, 40126 Bologna, Italy.; Department of Applied Mathematics, Institute of Information Technology, Mathematics and Mechanics (ITMM), Lobachevsky State University of Nizhny Novgorod-National Research University (UNN), 603950 Nizhny Novgorod, Russia., de Groot LCPGM; Division of Human Nutrition and Health, Wageningen University & Research, 6708WE Wageningen, The Netherlands., de Vos WM; Laboratory of Microbiology, Wageningen University & Research, 6708WE Wageningen, The Netherlands.; Human Microbiome Research Program, Faculty of Medicine, University of Helsinki, 00014 Helsinki, Finland.
Publikováno v:
Nutrients [Nutrients] 2020 Nov 12; Vol. 12 (11). Date of Electronic Publication: 2020 Nov 12.