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pro vyhledávání: '"Beomgoo Kang"'
Autor:
Zhaoyang Wu, Sangyoun Lee, Beomgoo Kang, Sookyeong Lee, Kyochul Koo, Jaeyong Lee, Soonsung Lim
Publikováno v:
Molecules, Vol 28, Iss 20, p 7007 (2023)
Lowering blood cholesterol levels is crucial for reducing the risk of cardiovascular disease in patients with familial hypercholesterolemia. To develop Perilla frutescens (L.) Britt. leaves as a functional food with a cholesterol-lowering effect, in
Externí odkaz:
https://doaj.org/article/41da6e55c041499791cef05bea04f9b8
