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of 705
pro vyhledávání: '"Bent Egberg"'
Publikováno v:
Youth, Vol 3, Iss 2, Pp 753-776 (2023)
Living lab approaches are increasingly being explored and studied as means to address societal problems and develop viable solutions. The approach put emphasis on user participation as a way to co-create new technologies, products or services in an o
Externí odkaz:
https://doaj.org/article/59511cccd18549b28ef78997472836d3
Autor:
Bent Egberg Mikkelsen
Publikováno v:
Youth, Vol 3, Iss 1, Pp 1-17 (2022)
Food waste is a major problem, and it is estimated that 1/3 of all food is wasted. The climate crisis has fuelled an interest in looking for solutions as well as increased interest from youth to take action. School plays an important role here. The r
Externí odkaz:
https://doaj.org/article/d57a4ebff3944e608f0a5d7e61b0d7e6
Publikováno v:
BMC Public Health, Vol 19, Iss 1, Pp 1-8 (2019)
Abstract Background Unhealthy eating habits are a major problem among adolescents. The objective of the study was to assess the effect of a free breakfast club intervention on dietary habits among students at vocational schools. Methods The study inc
Externí odkaz:
https://doaj.org/article/7c5f6748482a4382ae3ed9b49f7a9fb9
Autor:
Vittuari, Matteo, Garcia Herrero, Laura, Masotti, Matteo, Iori, Elisa, Caldeira, Carla, Qian, Zhuang, Bruns, Hendrik, van Herpen, Erica, Obersteiner, Gudrun, Kaptan, Gulbanu, Liu, Gang, Mikkelsen, Bent Egberg, Swannell, Richard, Kasza, Gyula, Nohlen, Hannah, Sala, Serenella
Publikováno v:
In Sustainable Production and Consumption June 2023 38:104-114
Autor:
Sandell, Mari, Mikkelsen, Bent Egberg, Lyytikäinen, Arja, Ojansivu, Pauliina, Hoppu, Ulla, Hillgrén, Anna, Lagström, Hanna
Publikováno v:
In Futures October 2016 83:15-23
Autor:
Smith, Julie, Andersson, Gunilla, Gourlay, Robin, Karner, Sandra, Mikkelsen, Bent Egberg, Sonnino, Roberta, Barling, David
Publikováno v:
In Journal of Cleaner Production 20 January 2016 112 Part 1:249-256
Publikováno v:
Youth; Volume 3; Issue 2; Pages: 753-776
Living lab approaches are increasingly being explored and studied as means to address societal problems and develop viable solutions. The approach put emphasis on user participation as a way to co-create new technologies, products or services in an o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::cb49ec960ec8b18a860e144ae89076f5
Publikováno v:
Health Education, 2016, Vol. 116, Issue 1, pp. 69-85.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/HE-08-2014-0087
Akademický článek
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Autor:
Ulla Toft, Tine Buch-Andersen, Paul Bloch, Helene Christine Reinbach, Bjarne Bruun Jensen, Bent Egberg Mikkelsen, Jens Aagaard-Hansen, Charlotte Glümer
Publikováno v:
International Journal of Environmental Research and Public Health
Volume 20
Issue 3
Pages: 2478
Toft, U, Buch-Andersen, T, Bloch, P, Reinbach, H C, Jensen, B B, Mikkelsen, B E, Aagaard-Hansen, J & Glümer, C 2023, ' A Community-Based, Participatory, Multi-Component Intervention Increased Sales of Healthy Foods in Local Supermarkets—The Health and Local Community Project (SoL) ', International Journal of Environmental Research and Public Health, vol. 20, no. 3, 2478 . https://doi.org/10.3390/ijerph20032478
Volume 20
Issue 3
Pages: 2478
Toft, U, Buch-Andersen, T, Bloch, P, Reinbach, H C, Jensen, B B, Mikkelsen, B E, Aagaard-Hansen, J & Glümer, C 2023, ' A Community-Based, Participatory, Multi-Component Intervention Increased Sales of Healthy Foods in Local Supermarkets—The Health and Local Community Project (SoL) ', International Journal of Environmental Research and Public Health, vol. 20, no. 3, 2478 . https://doi.org/10.3390/ijerph20032478
Project SoL was a 19-month (September 2012 to April 2014) community-based multi-component intervention based on the supersetting approach that was designed to promote healthier eating and physical activity among children and their families. The aim o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0bc5a8bb4bbc3a34b088e7dec8c3a7a