Výsledky vyhledávání - "Bensadek Ismail"

Physico-Chemical Analysis and Microbiological Quality of Raw Camel Milk Produced by Targui breed in Adrar region of Algeria

Autor: Bensadek Ismail, Hadef Khawla Zahra, Boufeldja Wahiba

Publikováno v: South Asian Journal of Experimental Biology. 11:190-198

The camel milk constitutes an important component of human diet in several arid and semi-arid regions of South of Algeria. Its plays a vital role in the food of the Algerian nomads in the Sahara, it is also used for therapeutic purpos-es. The aim of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8888edc9cacb84d344a5f36baeaf594d
https://doi.org/10.38150/sajeb.11(2).p190-198

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