Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Benoit Gnonlonfin"'
Autor:
Jesca L. Nakavuma, Angella Kirabo, Paul Bogere, Margaret M. Nabulime, Archileo N. Kaaya, Benoit Gnonlonfin
Publikováno v:
International Journal of Food Contamination, Vol 7, Iss 1, Pp 1-10 (2020)
Abstract Background Aflatoxins are a category of mycotoxins produced by certain molds naturally occurring as food and feed contaminants with toxic effects to both animals and humans. In Uganda, previous studies on aflatoxins mainly considered human f
Externí odkaz:
https://doaj.org/article/d929f569657041a5a89dbccb973e7649
Autor:
Esther Marijani, James M. Wainaina, Harrison Charo-Karisa, Louise Nzayisenga, Jonathan Munguti, Gbemenou Joselin Benoit Gnonlonfin, Emmanuel Kigadye, Sheila Okoth
Publikováno v:
Egyptian Journal of Aquatic Research, Vol 43, Iss 2, Pp 169-176 (2017)
A total of 52 samples of finished fish feeds and ingredients were collected from smallholder farmers in Kenya, Tanzania, Rwanda and Uganda, and analyzed. Culture and molecular techniques were used to identify fungal isolates from the feedstock, and m
Externí odkaz:
https://doaj.org/article/de48923be8a840ecb5665b76bdd7929c
Autor:
Margaret Mary Nabulime, Archileo N. Kaaya, Benoit Gnonlonfin, Paul Bogere, Mohammed Ntale, Zakia Tebetyo, Jesca L. Nakavuma
Publikováno v:
African Journal of Biotechnology. 19:644-652
The efficacy of two microbial isolates, Bacillus spp. (B285) and Saccharomyces spp. yeast strain (Y833), in reducing aflatoxin concentration in poultry feeds in comparison with the commonly used commercial chemical binder, bentonite, was investigated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f71465f12a8d7b1a975b209ac8ff15d9
https://doi.org/10.5897/ajb2020.17215
https://doi.org/10.5897/ajb2020.17215
Autor:
Benoit Gnonlonfin, Paul Bogere, Jesca L. Nakavuma, Archileo N. Kaaya, Margaret Mary Nabulime, Angella Kirabo
Publikováno v:
International Journal of Food Contamination, Vol 7, Iss 1, Pp 1-10 (2020)
BackgroundAflatoxins are a category of mycotoxins produced by certain molds naturally occurring as food and feed contaminants with toxic effects to both animals and humans. In Uganda, previous studies on aflatoxins mainly considered human foods, but
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5cf336770839d3cf64d0fbc9d9652932
http://link.springer.com/article/10.1186/s40550-020-00079-2
http://link.springer.com/article/10.1186/s40550-020-00079-2
Autor:
Gbemenou Joselin Benoit Gnonlonfin, Emmanuel Kigadye, Esther Marijani, Harrison Charo-Karisa, Sheila Okoth
Publikováno v:
International Journal of Veterinary Science and Medicine. 7:35-42
This study evaluated the effect of dietary aflatoxin B1 (AFB1) on growth, milt and egg quality in matured Nile tilapia (Oreochromis niloticus). Triplicate groups of Nile tilapia (initial body weight 24.1 ± 2.6 g) were fed with either of four diets (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1bb0db42c5f5e998ce6efaf389330d7
https://doi.org/10.1080/23144599.2019.1678315
https://doi.org/10.1080/23144599.2019.1678315
Autor:
Zakia Tebetyo, Paul Bogere, Margaret M. Nabulime, Archileo N. Kaaya, Benoit Gnonlonfin, Mohammed Ntale, Jesca Nakavuma
Background: Contamination of animal feeds with aflatoxigenic fungi is a challenge to livestock farmers worldwide. Aflatoxins are very toxic fungal metabolites that are associated with carcinogenic, mutagenic, teratogenic, and estrogenic effects. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99b68eb5ec2dea53652bd8cf7a5411e5
https://doi.org/10.21203/rs.3.rs-27273/v1
https://doi.org/10.21203/rs.3.rs-27273/v1
Autor:
Gbemenou Joselin Benoit Gnonlonfin, Jagger Harvey, James M. Wainaina, Grace W. Gachara, Anthony Kebira Nyamache
Publikováno v:
Agriculture & Food Security, Vol 7, Iss 1, Pp 1-10 (2018)
Background Aflatoxin contamination at pre- and post-harvest poses a serious challenge in achieving sustainable development goals on food security and food safety, in particular within the developing world. In Kenya, major outbreaks of aflatoxicoses h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7392ce683810e686efc0bf50f817bebf
http://link.springer.com/article/10.1186/s40066-018-0202-4
http://link.springer.com/article/10.1186/s40066-018-0202-4
Autor:
Sheila Okoth, James M. Wainaina, Emmanuel Kigadye, Harrison Charo-Karisa, Gbemenou Joselin Benoit Gnonlonfin, Jonathan Mbonge Munguti, Esther Marijani, Louise Nzayisenga
Publikováno v:
Egyptian Journal of Aquatic Research, Vol 43, Iss 2, Pp 169-176 (2017)
A total of 52 samples of finished fish feeds and ingredients were collected from smallholder farmers in Kenya, Tanzania, Rwanda and Uganda, and analyzed. Culture and molecular techniques were used to identify fungal isolates from the feedstock, and m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd6375ec5b5a8081f4f1c004c02e1e86
https://doi.org/10.1016/j.ejar.2017.07.001
https://doi.org/10.1016/j.ejar.2017.07.001
Autor:
Esther, Marijani, Harrison, Charo-Karisa, Gbemenou Joselin Benoit, Gnonlonfin, Emmanuel, Kigadye, Sheila, Okoth
Publikováno v:
International Journal of Veterinary Science and Medicine
This study evaluated the effect of dietary aflatoxin B1 (AFB1) on growth, milt and egg quality in matured Nile tilapia (Oreochromis niloticus). Triplicate groups of Nile tilapia (initial body weight 24.1 ± 2.6 g) were fed with either of four diets (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c5dd6a94ec112ffdbafefc248d683be4
https://pubmed.ncbi.nlm.nih.gov/31692918
https://pubmed.ncbi.nlm.nih.gov/31692918
Autor:
James M. Wainaina, Gbemenou Joselin Benoit Gnonlonfin, Jagger Harvey, Anthony Kebira Nyamache, Grace W. Gachara
Publikováno v:
Medical Mycology: Open Access.
Aflatoxin contamination at pre- and post-harvest poses a serious challenge in achieving sustainable development goals on food security and food safety, in particular within the developing world. In Kenya, major outbreaks of aflatoxicoses have been re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8e90c405778ec965dcbfb6714314b374
https://doi.org/10.21767/2471-8521-c1-003
https://doi.org/10.21767/2471-8521-c1-003